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187 results on '"Szmelcman, S."'

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3. Residues in the α helix 7 of the bacterial maltose binding protein which are important in interactions with the Mai FGK2 complex.

7. Dietary Intake of Protein and Essential Amino Acids for Sustainable Muscle Development in Elite Male Athletes.

8. The Distinctive Permutated Domain Structure of Periplasmic α-Amylase (MalS) from Glycoside Hydrolase Family 13 Subfamily 19.

9. Protein Recommendations for Weight Loss in Elite Athletes: A Focus on Body Composition and Performance.

11. Ecological memory preserves phage resistance mechanisms in bacteria.

12. The Role of the Membrane-Associated Domain of the Export Apparatus Protein, EscV (SctV), in the Activity of the Type III Secretion System.

13. A useful epitope tag derived from maltose binding protein.

14. The Russian Doll Model: How Bacteria Shape Successful and Sustainable Inter-Kingdom Relationships.

15. A Mathematical Model for the Kinetics of the MalFGK2 Maltose Transporter.

16. Geminivirus C4 antagonizes the HIR1‐mediated hypersensitive response by inhibiting the HIR1 self‐interaction and promoting degradation of the protein.

17. Passenger sequences can promote interlaced dimers in a common variant of the maltose-binding protein.

18. The Role of the Small Export Apparatus Protein, SctS, in the Activity of the Type III Secretion System.

19. Genetic Analysis of Protein Translocation.

20. Commercial AHAS-inhibiting herbicides are promising drug leads for the treatment of human fungal pathogenic infections.

21. Leaky resistance and the conditions for the existence of lytic bacteriophage.

22. Non-animal proteins as cutting-edge ingredients to reformulate animal-free foodstuffs: Present status and future perspectives.

23. Inducer exclusion in Firmicutes: insights into the regulation of a carbohydrate ATP binding cassette transporter from Lactobacillus casei BL23 by the signal transducing protein P-Ser46-HPr.

24. DNA repeat sequences: diversity and versatility of functions.

25. Dynamical persistence of active sites identified in maltose-binding protein.

26. Physical and Flavor Characteristics, Fatty Acid Profile, Antioxidant Status and Nrf2-Dependent Antioxidant Enzyme Gene Expression Changes in Young Grass Carp (Ctenopharyngodon idella) Fillets Fed Dietary Valine.

27. A Molecular Genetic Basis Explaining Altered Bacterial Behavior in Space.

28. The interplay between effector binding and allostery in an engineered protein switch.

29. Using persistent homology and dynamical distances to analyze protein binding.

30. Full engagement of liganded maltose-binding protein stabilizes a semi-open ATP-binding cassette dimer in the maltose transporter.

31. Carbohydrate Recognition Specificity of Trans-sialidase Lectin Domain from Trypanosoma congolense.

32. Initial photophysical characterization of the proteorhodopsin optical proton sensor (PROPS).

33. Binding proteins enhance specific uptake rate by increasing the substrate-transporter encounter rate.

37. A dual role for the inducer in signalling by MalT, a signal transduction ATPase with numerous domains ( STAND).

38. Structural basis for substrate specificity in the Escherichia coli maltose transport system.

41. Staphylococcus aureus FepA and FepB Proteins Drive Heme Iron Utilization in Escherichia coli.

42. Bacterial Chemotaxis: The Early Years of Molecular Studies.

43. Exploration of Multi-State Conformational Dynamics and Underlying Global Functional Landscape of Maltose Binding Protein.

44. Everted gut sac model as a tool in pharmaceutical research: limitations and applications.

45. A genetically encoded, high-signal-to-noise maltose sensor.

46. In Vitro Recombination of Non-Homologous Genes Can Result in Gene Fusions that Confer a Switching Phenotype to Cells.

47. My Life with Nature.

50. NMR and EPR studies of membrane transporters.

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