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23 results on '"Cong Fang"'

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1. Exploring deep neural networks via layer-peeled model: Minority collapse in imbalanced training.

2. Selective Transformation of β-Lactam Antibiotics by Peroxymonosulfate: Reaction Kinetics and Nonradical Mechanism.

3. Flavones from the Bark of Lindera caudata and Their Anti-Tobacco Mosaic Virus Activity.

4. Anthraquinones from Cassia siamea and Their Cytotoxicity.

5. Butyrolactones Derivatives from the Fermentation Products of an Endophytic Fungus Aspergillus versicolor.

6. Covalent bond formation between amino acids and lignin: Cross-coupling between proteins and lignin.

7. Day-2 and day-3 sequential transfer improves pregnancy rate in patients with repeated IVF-embryo transfer failure: a retrospective case-control study.

8. Synthesis and aggregation study of optically active tetra- β-[( S)-2-octanyloxy]-substituted copper and nickel phthalocyanines.

9. Visualization of meiotic spindle and subsequent embryonic development in in vitro and in vivo matured human oocytes.

10. The control of phthalocyanine properties through nitro-group electronic effect

11. Facile synthesis, characterization and property comparisons of tetraaminometallophthylocyanines with and without intramolecular hydrogen bonds

12. A way for resolution of (R, S)-2-octanol by combining dynamic kinetic resolution with double kinetic resolution

13. Significant reduction of equivalent magnetic noise by in-plane series connection in magnetoelectric Metglas/Mn-doped Pb(Mg1/3Nb2/3)O3-PbTiO3 laminate composites.

14. Identification and quantification of branched-chain fatty acids and odd-chain fatty acids of mammalian milk, dairy products, and vegetable oils using GC/TOF-MS.

15. Assessing potential liver injury induced by Polygonum multiflorum using potential biomarkers via targeted sphingolipidomics.

16. Tyrosine phosphorylation of RAS by ABL allosterically enhances effector binding.

17. Influence of metglas layer on nonlinear magnetoelectric effect for magnetic field detection by frequency modulation.

18. Dietary sources of branched-chain fatty acids and their biosynthesis, distribution, and nutritional properties.

19. ChemInform Abstract: Isocoumarins from the Bark of Lindera caudata.

20. Chalcones from Desmodium podocarpum and Their Cytotoxicity.

21. Antiviral Butyrolactones from the Endophytic Fungus Aspergillus versicolor.

22. ChemInform Abstract: Flavones from the Bark of Lindera caudata and Their anti-Tobacco Mosaic Virus Activity.

23. ChemInform Abstract: Cytotoxicity Flavones from Desmodium oxyphyllum.

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