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Bio-stimulants are gaining importance for elevating the stagnated yield level resulting from continuous use of chemical fertilizers (CF) in many crops, however, their use in pomegranate have not been fully explored. Two years of field experiments were conducted on a 5-years old pomegranate cv. Bhagwa orchard to investigate the effects of different combinations of commercial bio-stimulant products namely, microbial-based product A containing consortium of Rhizophagus spp. (5 kg ha−1), seaweed extract-based granular formulation D (30 kg ha−1) and liquid formulation B (625 and 1250 ml ha−1) through soil application as well as wettable granular formulation, C (1 and 2 g l−1) and liquid formulation, E (1 ml l−1) through foliar sprays along with chemical fertilizers on soil fertility, trees' nutrition, fruit yield and quality of pomegranate. Results showed that integrated use of CF and bio-stimulants significantly increased the number of bisexual flowers. However, the combination of microbial-based product A (5 kg ha−1), seaweed extract based liquid formulation B (625 ml ha−1) in soil and foliar spary of seaweed extract based wettable granular formulation C (1–2 g l−1) with CF resulted in production of the highest fruit yield (increased by 41.97–51.61%) with 23.08–33.38% increase in the exportable grade fruit and improved quality attributes viz. ascorbic acid, anthocyanin, non-reducing sugar, protein, and mineral content of fruits through enhancement in soil fertility and trees' micronutrient status compared to only CF. These doses combinations of bio-stimulants along with CF gave rise to the highest benefit–cost ratio of 2.10–2.34:1 and hence can be recommended for sustainable pomegranate cultivation. [ABSTRACT FROM AUTHOR]

An analysis of wild kiwifruit (Actinidia callosa var. strigillosa) fruit samples from North Sikkim district of Sikkim state of Northeast India resulted in the identification of six promising female accessions, viz. SKNLA-11, SKNBC-01, SKNBC-02, SKNLC-02, SKNLC-07, and SKNZM-02. These selections exhibited significant variation in performance across desirable horticultural traits. Morphological parameters, including fruit weight (3.69–6.33 g), length (18.76- 26.71 mm), diameter (16.26- 19.76 mm), size (length × diameter) (342.56- 495.20 mm2), length-to-diameter ratio (1.03–1.57), stalk length (13.31–18.56 mm), and fruit yield (2.50- 8.50 Kg/vine), were assessed. Biochemical characteristics such as total soluble solids (17.20 −17.76 °B), titratable acidity (0.84–1.19%), total sugars (9.52–10.60%), reducing sugars (7.14–8.30%), non-reducing sugars (1.87–2.68%), sugar-acid ratio (8.26–11.33), ascorbic acid (31.20–41.60 mg/100g), and total phenols (33.31–94.88 mg GAE/100g) were examined. Sensory evaluation was carried out by a panel of judges, rating flavour (6.00–8.00), texture (5.40–8.20), aroma (5.80–8.50), taste (6.00–8.00) and overall acceptability (5.90–7.88) on a scale of 1 to 9. Notably, SKNBC-01, SKNLC-02, and SKNBC-02 excelled in overall acceptability. These selected accessions displayed significant variation in bloom date, anticipated harvest date, and harvesting period (in days). [ABSTRACT FROM AUTHOR]

In a large portion of the tropics, there is a demand for the development of hybrid chilies (Capsicum annuum L.) with high pungency, antioxidant vitamins, and tolerance to chili leaf curl virus, and anthracnose. Six genetically diverse parents were crossed in half-diallel fashion to develop 15 F1 hybrids to assess the level of heterosis, combining ability and gene action for 17 quantitative traits. The inheritance of most traits was apparently controlled by non-additive gene action. "Bidhan Chili 4" recorded the maximum, significant, GCA effects in a desired direction for PDIs of leaf curl virus and anthracnose along with commercially important traits. The maximum extent of heterobeltiosis was for oleoresin content followed by ascorbic acid and capsaicin contents, PDIs of chili leaf curl virus and anthracnose, and fruit yield per plant. The hybrids "Bidhan Chili 4 × Chili 38-Ragi" and "Pant C 1 × Bidhan Chili 4" could be isolated on the basis of their average performance, heterosis manifested in them, and SCA effects. Such hybrids could make a difference by meeting the horticultural requirements, high yield, disease tolerance and pungency, of commercial chili growing zones in the tropics. Hybrid vigor is available for commercial production of chili hybrids. A different approach from hybrid vigor is to isolate pure lines from segregating generations of potential heterotic F1s to increase fruit yield, quality attributes, and resistance to the chili leaf curl virus and anthracnose disease. [ABSTRACT FROM AUTHOR]

Brinjal is a widely grown vegetables. A pot experiment was conducted to study the effect of farmyard manure (FYM), Zn and B application on fruit yield, their uptake and ascorbic acid contents of brinjal where two levels of FYM (no FYM and 5 Mg ha−1), four levels of Zn (no Zn, 5 kg Zn ha−1 as basal, 10 kg Zn ha−1 as basal and 5 kg Zn ha−1 as basal + foliar spray of Zn twice @ 0.5% ZnSO4.7 H2O) and three levels of B (no B, 1 and 2 kg B ha−1) were applied in a factorial controlled randomized design. Zn @ 10 kg ha−1 through basal and soil + foliar application enhanced the fruit yield over Zn @ 5 kg ha−1 and control. Foliar spraying of Zn and basal applied Zn enhanced the Zn uptake in fruits to 2.0–2.25 fold, while 2 kg B ha−1 application enhanced the uptake by B of two-fold irrespective of FYM application. A higher B use efficiency was recorded with 1 kg B ha−1 application than 2 kg B ha−1. Basal application of Zn and B, in addition to the foliar spray of Zn, is recommended to correct Zn and B deficiency in brinjal. [ABSTRACT FROM AUTHOR]

The influence of micronutrients namely zinc (Zn) and boron (B) with or without farmyard manure (FYM) on growth, yield and quality parameters viz. ascorbic acid and carotene content of tomato was evaluated. A field experiment was conducted with graded doses of Zn (soil and soil + foliar application) and B (soil application) application with or without FYM for the two consecutive years (2012 and 2013). Results revealed that application of Zn and B significantly enhanced fruit yield and different growth parameters as well as plant tissue concentration of Zn and B in tomato. The highest increase in fruit yield over control (27.6%) was observed with the conjoint application of Zn (soil + foliar), B (2.0 kg ha−1) and FYM. Soil application of Zn at higher doses (10 kg ha−1) as well as its application through both soil + foliar method has an edge over control or its application at comparatively lower doses in increasing the fruit yield of tomato. Results further revealed that combined application of Zn and B can significantly increase the important quality parameters viz. carotene and ascorbic acid content in tomato. Such increase in carotene content to the tune of 25 and 35% and ascorbic acid content to the tune of 7 and 30% over control were observed with soil + foliar application of Zn and 2 kg ha−1 B, respectively. Therefore, optimization of Zn and B doses can improve the yield and quality of tomato as well as helps in correcting the micronutrients malnutrition vis-à-vis nutritional disorders in humans by enriching the antioxidants. [ABSTRACT FROM AUTHOR]

Recombination of commercially available hybrids could produce desirable segregants that act as sources of new alleles for tomato breeding. Seven commercial single cross (SC) hybrids of tomato (Solanum lycopersicum L.) were crossed in a half diallel fashion to obtain 21 double cross hybrids (DC) to estimate combining ability, mode of gene action and extent of heterobeltiosis for fruit yield, processing qualities and tomato leaf curl virus (ToLCV) disease severity traits. Predominance of non-additive gene action occurred in the control for all characters except for total soluble solids (TSS) content in fruit that was conditioned by both additive and non-additive gene action. Improvement of most traits in DC hybrids over SC hybrids occurred. Maximum heterotic effect in DC hybrids was for vitamin C content followed by lycopene content, fruit yield per plant, titratable acidity content, number of fruit per plant and percent disease index of ToLCV. Two good combiners, 'PAN-1286' and 'Devi' among SC hybrids were identified based on general combining ability effects and average performance. Commercial exploitation of DC hybrids, 'TO-1458 × L-37' and 'NS-501 × TO-1458' following multilocational testing in the tropics and subtropics might be useful. High yielding, ToLCV disease tolerant DC hybrids could be exploited in segregating generations to identify elite multi-parent advanced generation inter-cross (MAGIC) populations. [ABSTRACT FROM AUTHOR]

The yield of tomato (Solanum lycopersicum L.) is low due to incorrect or use of no magnesium (Mg). An experiment was conducted from October to March 2018–2019 and 2019–2020 to determine the effective dose of Mg to improve yield and quality, and assess nutrient uptake and use efficiency of tomato. Treatments were magnesium at 0 (control), 4, 8, 12, or 16 kg·ha−1. Application of 12 kg·ha−1 Mg produced the most fruit per plant (41.1), heaviest fruit (74.3 g), and greatest fruit yield (69.7 t∙ha−1). Vitamin C content in fruit was best (39.6 mg/100 g) with application of 12 kg·ha−1 Mg. The same treatment had the highest β-carotene (26.1 µg·g−1), improved fruit firmness (1.06 kilogram-force), and had better protein content (18.8%) in mature tomato fruit. Uptake of nutrients was best with 12 kg·ha−1 Mg. Recovery use efficiency of Mg was highest with 8 kg·ha−1 Mg. The best gross margin (48.6%) and benefit-cost ratio (3.11) was with 12 kg·ha−1 Mg. Application of 12 kg·ha−1 Mg appears to improve the quantity, quality, and economics of tomatoes. Regression analysis indicated application of Mg @ 11.3 kg·ha−1 could be optimum to improve the yield of tomatoes under controlled field conditions. [ABSTRACT FROM AUTHOR]

To determine the response of banana to boron (B) fertilization, two field experiments (main and a confirmatory trial) were conducted during 2018 and 2019 seasons in B deficient soils (Typic Rhodustalf) of Theni district, Tamil Nadu, India. The treatments consisted of soil and foliar application of boron replicated thrice in a randomized block design using banana cv. Nendran as the test crop. The results of field experiments revealed that banana plants responded well to soil and foliar application of B compared to control (recommended NPK alone). Among the treatments, soil application of 10 g borax plant−1 each at 3rd, 5th and 7th month after planting (MAP) in combination with recommended NPK in B deficient soils increased the availability of B in soil, its uptake by plants and also B fractions in soils than the rest of the treatments which ultimately resulted in an increase in pseudostem height, pseudostem girth, leaf area index, chlorophyll, and dry matter production. Similarly, soil application of boron enhanced finger length, finger girth, individual finger weight, and bunch weight of banana and the cumulative effect of these yield attributes favorably increased the fruit yield of banana (33.85 t/ha), which was 25% higher than control. Banana fruit quality traits, namely, total soluble solids, total sugar, ascorbic acid, and starch content, were also favorably influenced by B application. Thus, the results clearly indicated that soil applied B recorded comparatively higher banana yield than foliar application and control. [ABSTRACT FROM AUTHOR]

A greenhouse experiment was conducted at GKVK Bengaluru, Karnataka during 2013 to decide the best dilution of distillery spentwash to be utilized as a foliar spray for tomato crop. Results revealed that a foliar application of 1:5 dilution of distillery spentwash resulted in higher growth parameters compared to other dilutions. Based on greenhouse experiment results, a two year field experiment was conducted in a farmer's field at Mandya district, Karnataka during 2013 and 2014. Pooled analysis of two years of data (2013 and 2014) revealed that at 60 DAT, the treatment which received 100% RDF + 5 sprays of distillery spentwash at 1:5 dilution recorded significantly higher plant height (110.2 cm), SPAD meter reading (22.9) and higher fruit yield (7.14 kg plant−1 and 78.9 t ha−1) compared to other treatments. Lower plant height, SPAD reading and yield were recorded in the 100% RDF + water sprays (5 times). Also, significantly higher ascorbic acid content (54.2 mg 100–1) and lycopene content (14.0 mg 100–1) of tomato fruits were determined in the treatment receiving 100% RDF + 5 sprays of distillery spentwash at 1:5 dilution. After harvest of tomato crop, soil properties were higher in treatment which received 100% RDF + 5 sprays of undiluted distillery spentwash; but soil pH was higher in the treatment that received water spray. [ABSTRACT FROM AUTHOR]

The current study investigates the effects of humic acid concentration, its application methods as well as nitrogen ratios on the morphological, yield and biochemical characteristics of strawberry cv. Paros, during 2014–2015 in Ardabil Province, Iran. The study has been conducted within the framework of a double split plot randomized complete block design with three replications and density of 10 plants per replications. Different nitrogen levels (50, 100 and 150 kg ha−1) were examined in the main plots while application methods of humic acid (foliar and soil) and its different concentrations (0, 2, 4 and 6 kg ha−1) were considered in the subplots and sub-sub plots, respectively. The results of the analysis of variance (ANOVA) indicated that the interaction effects of different concentrations of nitrogen, humic acid and its application methods are significant on most of the measured variables at 5% probability level. Mean comparisons showed that the highest values for the leaf area, fruit yield, chlorophyll a, carotenoids and titratable acidity are associated with the combined treatments of nitrogen and humic acid with concentrations of 100 kg ha−1 and 4 kg ha−1, respectively. In three-way interactions, the highest shoot and root biomass and total chlorophyll content were obtained from the application of 100 kg ha−1nitrogen and 4 kg ha−1 foliar humic acid, while the highest nitrogen and protein contents of leaf and root were achieved upon applying 2 kg ha−1 foliar humic acid and 150 kg ha−1 nitrogen. Moreover, the highest amounts of ascorbic acid and total soluble solids were found at a concentration level of 100 kg ha−1 nitrogen along with applying 2 and 6 kg ha−1 foliar and soil humic acids, respectively. Finally, the best results of most of the studied traits were observed at 100 kg ha−1 nitrogen and 4 kg ha−1 foliar humic acid application. [ABSTRACT FROM AUTHOR]

The pineapple (Ananas comosus L.), originally from South America, is the third most produced fruit in Brazil. The potassium nutrient plays a fundamental role on the fruit quality. The objective of this study was to evaluate the influence of potassium doses applied to the soil on fruit yield and on the physical and chemical characteristics of the Pérola pineapple cultivar. The design used randomized block design with four repetitions; the treatments consisted of five doses of K2O: 0; 222; 444; 666 and 888 kg ha−1 applied in the form of potassium chloride, divided into two applications, after floral induction. The evaluated variables were: fruit yield per hectare and pulp, fruit and crown fresh mass, fruit diameter, fruit and crown lengths, titratable acidity, soluble solids, vitamin C, juice pH and soluble solids/titratable acidity ratio. Potassic fertilization increased the yield of both fruit and pulp per hectare, the fruit and crown fresh mass, the diameter of the fruit, the lengths of the fruit and crown, titratable acidity, soluble solids, vitamin C and decreased the ratio of soluble solids to titratable acidity in the juice. The rise in potassium nutrition improves the quality and yield aspects of the pineapple 'Pérola' fruit. [ABSTRACT FROM AUTHOR]

Improvement of bitter gourd (Momordica charantia L.) has been constrained by a lack of adequate information on genetic control of fruit characteristics. Generation mean analysis was employed to understand the nature of gene action involved in conditioning of the fruit physico-chemical characters length, diameter, weight, total chlorophyll, β-carotene, and ascorbic acid contents, utilizing two contrasting crosses involving botanical varieties of bitter gourd. In both crosses, dominance, additive, and most of the epistatic components, were significant indicating a complex nature of inheritance for all characters under study. The dominance × dominance interaction effect was larger than the additive × additive effect. Duplicate epistasis in both crosses indicated hindrance in advancement through selection. Most characters are under control of non-additive gene action, and the magnitude of additive component was lower than dominance × dominance component; selection for most characters might be difficult. Dominance estimates indicated there would be less likelihood of isolating genotypes with fruit of increased size and having high β-carotene content from the crosses involving small-fruited M. charantia var. muricata Willd. as a parent because small fruit exhibited dominance. There would be a possibility of isolating genotype with fruit having high ascorbic acid content in segregating generations of these cross combinations. Selection for improvement of fruit physico-chemical characters should be delayed to later generations of segregating populations in bitter gourd. The modified bulk method of selection is recommended, in which selection is performed after attaining homozygosity for maximum heterozygous loci. [ABSTRACT FROM AUTHOR]

Breeding of tomato (Solanum lycopersicum L) with a focus on yield has indirectly led to reductions in flavor. Development of tomato genotypes with high quality and yield needs efficient tools to monitor trait association in breeding. The objective of the work was to combine simultaneous selection for yield and quality in elite segregating populations of tomato breeding using multivariate methods. Eighty-three tomato lines (S3) were produced, using the modified pedigree method, from crossings of commercial hybrids. Factor analysis determined five hidden factors, which justified 68.62% of variation. The first factor, with the highest percent of justified variance, was effective for fruit yield. The second factor with the most coefficients was effective for fruit quality. The third factor, with extensive, positive, coefficients for fruit length, fruit diameter, and pericarp thickness, was effective for fruit characterization. The fourth factor, with the most factorial load over number of fruit per cluster and high negative weight, was effective for durability of flowers. The fifth factor was affected by number of flowers per cluster, and vitamin C and total soluble solids content. In triplot analysis partially inbred lines 75, 76, 77, and 78 had high values of the first factor and was effective for high performance. The most important traits, based on stepwise regression, were number of fruit per line, single fruit weight, fruit diameter and pericarp thickness. Path analysis indicated number of fruit per line and single fruit weight had the highest positive direct effect on yield and direct selection for these traits is possible. Based on their high positive loading for factors 1 and 3, that had relation to fruit yield and moderate loading for factor 2, where maturity index was negative, partially inbred lines 75 and 78 can be used for subsequent tomato breeding. In tomato, important traits for yield include single fruit weight, fruit length and diameter, and pericarp thickness and titratable acidity must be considered simultaneously to maintain flavor. [ABSTRACT FROM AUTHOR]

A greenhouse experiment was carried out to investigate the effects of different growing media on some properties of tomato (Lycopersicom esculentum L. cv. Falcato). Four growing media including wheat residue, composted wheat residue, coco peat + perlite, and coco peat + soil were applied in pot experiment with completely randomized design with three replications. The results showed that fruit yield, chlorophyll, and vitamin C contents of tomatoes grown in the composted wheat residue and coco peat + perlite treatments were significantly greater than the other growth media. Fresh weight of root and inflorescence were higher in the tomatoes cultivated in the composted wheat residue pots than the other media. Higher internode length and nutrient concentrations in leaf and fruit at the coco peat + perlite treatment were obtained as compared to the other growth media treatments. According to the results, it can be concluded that the coco peat + perlite can be substituted for by composted wheat residue for the cultivation of tomato. [ABSTRACT FROM AUTHOR]