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Your search keyword '"THERMAL properties"' showing total 50 results

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50 results on '"THERMAL properties"'

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1. The effect of polysaccharide type on dielectric barrier discharge (DBD) plasma glycosylation of sodium caseinate-part I: Physicochemical, structural and thermal properties.

2. Exploring the potential of browntop millet (Urochloa ramosa) starch: Physicochemical, morphological, thermal and rheological properties across four cultivars.

3. In-situ construction of chitosan@tannin structure on bamboo fiber for green and convenient reinforcement of poly(3-hydroxybutyrate) biocomposite.

4. A cellulose-based light-management film incorporated with benzoxazine resin/tannic acid exhibiting UV/blue light double blocking and enhanced mechanical property.

6. Lignin-based vitrimer containing dynamic borate ester bonds with intrinsic photoconversion and excellent photothermal remoldability.

7. Eco-friendly synthesis, characterization, and properties of copper oxide nanoparticles in cashew gum/polypyrrole blend for energy storage applications.

8. Transparent bamboo as a replacement for glass: Effects of lignin decolorisation methods on weatherability.

9. Changes in the starch quality of adlay seed varieties (Coix lacryma-jobi L.) from different regions in China after high-temperature storage.

10. Impact of hydroxypropylation coupled with extrusion treatment on the morphological, structural, and rheological properties of sorghum and corn starch.

11. A regenerated cellulose fiber with high mechanical properties for temperature-adaptive thermal management.

12. A regenerated cellulose fiber with high mechanical properties for temperature-adaptive thermal management.

13. Microbial production of poly(3-hydroxybutyrate-co-3-hydroxyvalerate), from lab to the shelf: A review.

14. Mussel-inspired polydopamine modified mica with enhanced mechanical strength and thermal performance of poly(lactic acid) coating.

15. Integration of N- and P- elements in sodium alginate aerogels for efficient flame retardant and thermal insulating properties.

16. The effect of agar from the seaweed Gracilaria fisheri on properties of biodegradable starch foam.

17. Optical, thermal, mechanical, and antibacterial properties of polyvinyl alcohol/sodium alginate/ZnMn2O4 nanocomposites films for various optical devices and food packaging applications.

18. Controlling the graphite-like microcrystalline structure of lignin-based ultrafine carbon fibers via the design of condensed structures.

20. Effect of synergistic fermentation of Saccharomyces cerevisiae and Lactobacillus plantarum on thermal properties of hyaluronic acid-wheat starch system.

21. Rice starch modification by thermal treatments with avocado oil: Autoclave versus microwave methods.

22. Design and fabrication of functionalized curdlan-curcumin delivery system to facilitate the therapeutic effects of curcumin on breast cancer.

23. The properties of the rice resistant starch processing and its application in skimmed yogurt.

24. Enhancing pectin extraction from orange peel through citric acid-assisted optimization based on a dual response.

25. Thermal properties of glycinin in crowded environments.

26. Synthesis and physical properties of polyhydroxyalkanoate (PHA)-based block copolymers: A review.

27. Microbially synthesized poly(hydroxybutyrate-co-hydroxyhexanoate) with low to moderate hydroxyhexanoate content: Properties and applications.

28. Fabrication and characterization of poly(lactic acid-trimethylene carbonate) based biodegradable composite films.

29. Thermal and mechanical properties of polyethylene glycol (PEG)-modified lignin/polylactic acid (PLA) biocomposites.

30. A sustainable packaging composite of waste paper and poly(butylene succinate-co-lactate) with high biodegradability.

31. "Micro-to-nano": Reengineering of jute for constructing cellulose nanofibers as a next-generation biomaterial.

32. Combined effect of heat moisture and ultrasound treatment on the physicochemical, thermal and structural properties of new variety of purple rice starch.

33. Effect of electrostatic repulsion on barrier properties and thermal performance of gelatin films by carboxymethyl starch, and application in food cooking.

34. Mussel-inspired polydopamine-modified biochar microsphere for reinforcing polylactic acid composite films: Emphasizing the achievement of excellent thermal and mechanical properties.

35. Influence of bio-coupling agent on interfacial interlocking compatibility and toughness of ultrafine bamboo charcoal/polylactic acid composite film.

36. Improving the properties of polylactic acid/polypropylene carbonate blends through cardanol-induced compatibility enhancement.

37. Chitosan/konjac glucomannan bilayer films: Physical, structural, and thermal properties.

38. Thermal and biological properties of novel sodium carboxymethylcellulose-PPFMA nanocomposites containing biosynthesized Ag-ZnO hybrid filler.

39. Integration of wood-based components – Cellulose nanofibrils and tannic acid - into a poly(vinyl alcohol) matrix to improve functional properties.

40. Biodegradable and biocompatible collagen-based hybrid materials for force sensing applications.

41. Biobased, cellulose long filament-reinforced vanillin-derived epoxy composite for high-performance and flame-retardant applications.

42. Guar-based aerogels with oriented lamellar structure and lightweight properties for flame-retardant and thermal insulation.

43. Extraction and characterization of nanocellulose from cattail leaves: Morphological, microstructural and thermal properties.

44. Extraction and characterization of nanocellulose from cattail leaves: Morphological, microstructural and thermal properties.

45. Design and characterization of chitosan-based films incorporated with summer savory (Satureja hortensis L.) essential oil for active packaging.

46. Integration of wood-based components – Cellulose nanofibrils and tannic acid - into a poly(vinyl alcohol) matrix to improve functional properties.

47. Biodegradable and biocompatible collagen-based hybrid materials for force sensing applications.

48. Biobased, cellulose long filament-reinforced vanillin-derived epoxy composite for high-performance and flame-retardant applications.

49. 3D-printing of biomass furan-based polyesters with robust mechanical performance and shape memory property.

50. Microwave-assisted aqueous two-phase extraction of polysaccharides from Hippophae rhamnoide L.: Modeling, characterization and hypoglycemic activity.

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