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98 results

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1. Does a child's mid‐upper arm circumference‐for‐age z‐score represent another nutritional indicator of childhood malnutrition status?

2. Infant feeding, growth monitoring and the double burden of malnutrition among children aged 6 months and their mothers in KwaZulu‐Natal, South Africa.

3. Breastfeeding and risk for ceasing in mothers of preterm infants—Long‐term follow‐up.

4. A comparison of minimum dietary diversity in Bangladesh in 2011 and 2014.

5. Use of infant formula in the ELFE study: The association with social and health-related factors.

6. Complementary feeding and food‐group level inequality among Ethiopian children 6–23 months of age (2011–2019).

7. Predictors of prediabetes/diabetes and hypertension in Ethiopia: Reanalysis of the 2015 NCD STEPS survey using causal path diagrams.

8. Subnational mapping for targeting anaemia prevention in women of reproductive age in Ethiopia: A coverage‐equity paradox.

9. Understanding delays in the introduction of complementary foods in rural Ethiopia.

10. Before and after study of a national complementary and supplementary feeding programme in Rwanda, 2017–2021.

11. Effects of short birth interval on child malnutrition in the Asia‐Pacific region: Evidence from a systematic review and meta‐analysis.

12. Mortality risk in infants receiving therapeutic care for malnutrition: A secondary analysis.

13. Risk factors of poor complementary feeding practices in Pakistani children aged 6-23 months: A multilevel analysis of the Demographic and Health Survey 2012-2013.

14. Does planning to mixed feed undermine breastfeeding?

15. Deteriorating complementary feeding practices and dietary quality in Jordan: Trends and challenges.

16. Maternal mental health is associated with children's frequency of family meals at 12 and 24 months of age.

17. How do children with severe underweight and wasting respond to treatment? A pooled secondary data analysis to inform future intervention studies.

18. Maternal nutrition practices in Uttar Pradesh, India: Role of key influential demand and supply factors.

19. Effectiveness of NGO‐government partnership to prevent and treat child wasting in urban India.

20. Evolution of infant feeding practices in children from 9 to 24 months, considering complementary feeding indicators and food processing: Results from the Brazilian cohort of the MAL‐ED study.

21. Effect of community‐based nutritional education on dietary diversity and consumption of animal‐source foods among rural preschool‐aged children in the Ilu Abba Bor zone of southwest Ethiopia: Quasi‐experimental study.

22. Association of hospital and community factors on the attainment of Baby‐Friendly designation: A breastfeeding health promotion.

23. Do changes in women's household status in Nepal improve access to food and nutrition?

24. The impact of a package of behaviour change interventions on breastfeeding practices in East Java Province, Indonesia.

25. Low dietary diversity is associated with linear growth faltering and subsequent adverse child developmental outcomes in rural Democratic Republic of the Congo (REDUCE program).

26. Factors associated with anaemia among adolescent boys and girls 10–19 years old in Nepal.

27. The large‐scale community‐based programme 'Suchana' improved maternal healthcare practices in north‐eastern Bangladesh: Findings from a cluster randomized pre‐post study.

28. Daily skin‐to‐skin contact in full‐term infants and breastfeeding: Secondary outcomes from a randomized controlled trial.

29. Determinants of maternal low mid‐upper arm circumference and its association with child nutritional status among poor and very poor households in rural Bangladesh.

30. Risk of malaria in young children after periconceptional iron supplementation.

31. Maternal caregiving capabilities are associated with child linear growth in rural Zimbabwe.

32. Determinants of adherence to micronutrient powder use among young children in Ethiopia.

33. Overweight and obesity among urban women with iron deficiency anaemia in Bangladesh.

34. Relationships between dietary diversity and early childhood developmental outcomes in rural China.

35. Maternal folate, one‐carbon metabolism and pregnancy outcomes.

36. Iodine status during pregnancy and at 6 weeks, 6, 12 and 18 months post‐partum.

37. Maternal mid‐upper arm circumference during pregnancy and linear growth among Cambodian infants during the first months of life.

38. Maternal overnutrition impairs offspring's insulin sensitivity: A systematic review and meta‐analysis.

39. Breastfeeding and childhood obesity: A 12‐country study.

40. Associations of maternal resources with care behaviours differ by resource and behaviour.

41. Feeding during the first 3 days after birth other than breast milk is associated with early cessation of exclusive breastfeeding.

42. Household food insecurity and early childhood development: Systematic review and meta‐analysis.

43. Prevalence and correlates of the composite index of anthropometric failure among children under 5 years old in Bangladesh.

44. Child‐level double burden of malnutrition in the MENA and LAC regions: Prevalence and social determinants.

45. It takes a village: An empirical analysis of how husbands, mothers‐in‐law, health workers, and mothers influence breastfeeding practices in Uttar Pradesh, India.

46. Findings from a cluster randomised trial of unconditional cash transfers in Niger.

47. Trends of child undernutrition in rural Ecuadorian communities with differential access to roads, 2004–2013.

48. Prevalence of and factors associated with antenatal care seeking and adherence to recommended iron‐folic acid supplementation among pregnant women in Zinder, Niger.

49. Factors associated with socio‐demographic characteristics and antenatal care and iron supplement use in Ethiopia, Kenya, and Senegal.

50. Associations between social support, psychological well-being, decision making, empowerment, infant and young child feeding, and nutritional status in Ugandan children ages 0 to 24 months.