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1. The use of paper electrophoresis in studying the metabolism of pseudomonas species. I. Apparatus

2. The estimation of vitamin-E activity by paper chromatography

3. Paper Chromatography of Glucoside of Rice Bran

4. The determination of tocopherols by paper chromatography

5. The storage of groundnuts under tropical conditions. II.—The effects of storage in paper sacks

6. The analysis of chlorinated organic insecticides by partition chromatography on paper and on cellulose columns

7. Transport trials and laboratory tests on food containers. I.—Lined kraft-paper bags

8. Paper Chromatography of Tannins

9. Separation of some glycerides of cocoa butter by paper chromatography

10. Quantitative determinations of amino-acids in undesalted hydrolysates by buffer filter-paper chromatography

11. The movement of higher fatty acids under electrophoresis on filter-paper strips

12. Some applications of paper chromatography to the examination of meat extract

13. Fingerprinting raspberry cultivars by empirical paper chromatography

14. Commercial animal and yeast extracts in composite food products. II.—Identification of meat extracts, yeast extract and hydrolysed protein in soup tablets and cubes by paper chromatography

15. Commercial animal and yeast extracts in composite food products. I.—An examination of beef, whale, mutton, chicken and yeast extracts by paper chromatography

17. On the Migration Distance in Paper-electrophoresis

18. Testing of paper and other sack materials for penetration by insects which infest stored products

19. On the Retting of Plant Fibre Materials for Japanese Paper Manufacture

20. The phenolic substances of manufactured tea. I.—Fractionation and paper chromatography of water-soluble substances

21. Paper Chromatography of Phosphoric Esters

22. Studies on the Determination of Amino Acid by Radio Isotope Dilution Method combined with Paper Chromatography

23. Paper chromatography of the false pyrethrins

24. On the Separation of Tea Tannin by Means of Paper-Chromatography. Part 1

25. A Simple Quick Method for Quantitative Determination of Amino Acids by Paper Chromatography

27. Studies on Improvements in Quantitative Paper Chromatography of Amino Acids in Foods. Part I

28. Effect of Paper on the Performance Assay in the Control of Antibiotic Sensitivity Discs

29. Paper Strip Chromatography with Salt Soution and Its Application

33. The Developing Solvent and Spraying Reagent to the Paper Chromatogrphy of Phenols

34. Studies on_??_-Aminoisobutyric Acid by Paper Chromatography

35. Separation of saturated mono-hydroxamic acids by partition chromatography on paper

36. Evaluation of a paper strip test for the detection of niacin production by mycobacteria

37. A COMPARATIVE STUDY OF PAPER AND OIL AS CARRIERS OF CHROMIUM SESQUIOXIDE ADMINISTERED TO GRAZING STEERS TO DETERMINE THEIR FAECAL OUTPUT

38. Risk of Handling Paper Currency in Circulation Chances of Potential Bacterial Transmittance

40. Yagoda papers: A permanent record of Benedict's test for reducing sugars

41. Paper Partition Chromatography of Amino Acids

43. Abstracts from the Original Papers

50. Paper Barriers for Chinch Bug Control1