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Damage to the keel bone is a major issue in the laying hen industry. The goal of this study was to compare palpation results of live laying hens to digital computed tomography (CT) images, to assess changes in palpation reliability as training and familiarity increased, and to examine keel bone morphology over time. The longitudinal study consisted of 2 trials of 3 observation periods using 40 different (n = 120) W-36 hens housed in enriched colony cages. The first trial began when hens were 52 to 58 wk of age repeating the trial when the same birds were 74 to 81 wk of age. At 52 wk of age, each hen's keel bone was palpated by a single individual for keel bone caudal tip fractures (Tip), sagittal deviations (Evenness), and transverse deviations (Straightness). After palpation, each hen was placed in a motion limiting restraint and scanned using CT. The hens spent the next 21 d in their cages and on day 21, the hens were collected, palpated, and CT scanned again. The CT scans were imported into Mimics analysis software, 3D models of each keel bone were constructed and evaluated. Each bone and 3D model was scored (0, 1, 2) on the measurement of transverse deviation based on 1.0 cm total deviation, respectively. Analysis of data using Proc Freq and Means in SAS 9.3 revealed minimal to moderate kappa values and moderate agreement percentages between palpators and digital analysis. The computer generated 3D models of individual keel bones were compared to palpation scores for Tip, Evenness, and Straightness at the beginning and end of each trial. The visual observations of the 3D models were qualitative, performed by a single individual. Overall, we found CT scanning to be a useful tool in observing changes to the keel bone, we observed changes in palpation accuracy as training/familiarity increased, and examined changes in keel morphology, specifically in the tip, after 52 wk of age.

Human infections with Salmonella Enteritidis are often attributed to the consumption of contaminated eggs, so the prevalence of this pathogen in egg-laying poultry is an important public health risk factor. Numerous and complex environmental influences on Salmonella persistence and transmission are exerted by management practices and housing facilities used in commercial egg production. In recent years, the animal welfare implications of poultry housing systems have guided the development of alternatives to traditional cage-based housing, but their food safety consequences are not yet fully understood. The present study assessed the effects of different bird stocking densities on the frequency and duration of fecal shedding of S. Enteritidis in groups of experimentally infected laying hens housed in colony cages enriched with perching and nesting areas. In two trials, groups of laying hens were distributed at two stocking densities (648 and 973 cm2/bird) into enriched colony cages and (along with a group housed in conventional cages at 648 cm2/bird) orally inoculated with doses of 1.0 × 108 cfu of S. Enteritidis. At 10 weekly postinoculation intervals, samples of voided feces were collected from beneath each cage and cultured to detect S. Enteritidis. Fecal shedding of S. Enteritidis was detected for up to 10 weeks postinoculation by hens in all three housing treatment groups. The overall frequency of positive fecal cultures was significantly (P

Hens reared in aviaries (AVI) as pullets have improved spatial abilities compared to hens reared in non-enriched cages (CON). However, this effect on behavior has been shown only to 23 weeks of age. Lohmann LSL-Lite hens were reared in either CON or AVI until 19 weeks of age and then moved into enriched colony cages (ECC) containing two elevated perches of different heights (n = 6 ECC/treatment). Focal hens (3 per ECC) were fitted with tri-axial accelerometers to record acceleration events at 21, 35, and 49 weeks of age. Video recordings from each age were used to identify behaviors associated with acceleration events as well as the proportion of hens utilizing perches. CON hens experienced more acceleration events (p = 0.008) and more collisions (p = 0.04) than AVI hens during the day at 21 and 35 weeks of age. The total proportion of hens perching at night was similar between treatments across most time points, but fewer CON hens used the high perch compared to AVI hens throughout the study (p = &lt, 0.001). Rearing in aviaries influences hen behavior out to peak lay for collisions and out to mid-lay for perch height preference in ECC.

Current feeder space recommendations in laying hen welfare guidelines are inconsistent among and within countries. One determining criterion forming the recommendations (e.g. 12.0 cm/hen for the EU guideline) is that all birds can feed simultaneously. However, if there are other resources in the environment, as in enriched colony housing (ECH), it is unknown whether group-housed hens will choose to feed simultaneously. This study assesses the impact of feeder space on feeding behavior of 60 laying hens (W-36) in ECH using a ultra-high frequency radio-frequency identification-based tracking system. The feeder spaces investigated were 12.0, 9.5, 8.5 and 6.5 cm/hen, achieved by blocking portions of the overall feeder access to keep hens at the same stocking density. Each feeder space treatment, randomly assigned over the course of the experiment, lasted for 7 consecutive days. Feeding behaviors were characterized as daily time spent at the feeder (TS, min/hen-day), daily frequency of visits to the feeder (FV, #/hen-day), and maximum or average percentage of hens feeding simultaneously (MPB, APB, %). Group-average daily feed intake (FI, g/hen-day), water use (WU, g/hen-day), and hen-day egg production (HDEP, %) were also measured. The results revealed that at 12.0 cm/hen, where unoccupied feeder space was present, a maximum of 59.0±1.4% (average of 31.7±0.3%) hens fed simultaneously. No significant differences were detected among 12.0, 9.5 and 8.5 cm/hen in TS (293±10, 286±10 and 281±10 min/hen-day) and MPB (59.0±1.4, 57.3±1.4 and 53.3±1.4%) (P>0.05). The outcome of no significant differences also held true between 12.0 and 9.5 cm/hen in APB (31.7±0.3 v. 30.8±0.3%) and between 9.5 and 8.5 cm/hen in all response variables measured (P>0.05). However, there were significant differences in APB between 6.5 cm/hen and all other treatments; in TS and FV between 6.5 and 9.5 cm/hen; and in MPB between 6.5 and 12 cm/hen (P0.05). The results revealed that synchronous feeding of hens in the ECH did not increase with increasing feeder space. However, it is worth noting that lower feeder space may lead to aggression or frustration which was not quantified in the current study.

Eggs contaminated with Salmonella Enteritidis are leading sources of human salmonellosis, but Salmonella Heidelberg and Salmonella Typhimurium are also egg-associated pathogens. The management practices and housing facilities characterizing different systems for housing commercial egg flocks can influence Salmonella persistence and transmission. Animal welfare aspects of poultry housing have been widely debated, but their food safety ramifications are not thoroughly understood. The present study assessed the effects of two different bird stocking densities on the frequency and duration of fecal shedding of strains of Salmonella Heidelberg and Salmonella Typhimurium in groups of experimentally infected laying hens housed in colony cages enriched with perching and nesting areas. In separate trials, laying hens were distributed into two groups housed in enriched colony cages at stocking densities of 648 and 973 cm2/bird, and a third group was housed in conventional cages at 648 cm2/bird. All hens were orally inoculated with doses of 108 colony-forming units (CFU) of either Salmonella Heidelberg or Salmonella Typhimurium. At eight weekly postinoculation intervals, samples of voided feces were collected from beneath each cage and cultured to detect Salmonella. Fecal shedding of Salmonella Heidelberg continued for 8 wk in all housing groups, but Salmonella Typhimurium shedding ceased after as little as 5 wk in enriched colony cages at low stocking density. After Salmonella Heidelberg infection, the overall frequency of positive fecal cultures for all sampling dates combined was significantly (P < 0.05) greater from either conventional cages (51.0%) or enriched colony cages (46.5%) at high stocking density than from enriched colony cages at low stocking density (33.3%). No significant differences in Salmonella Typhimurium fecal isolation were identified between housing groups. These results demonstrate that stocking density can affect intestinal colonization and fecal shedding in laying hens for some (but not necessarily all) Salmonella serovars or strains.

The dust-bathing behavior of Lohmann Selected Leghorn hens was compared in 4 enriched colony housing systems and in an aviary system. The enriched colony housing systems differed especially in the alignment and division of the functional areas dust bath, nest, and perches. Forty-eight-hour video recordings were performed at 3 time-points during the laying period, and focal animal sampling and behavior sampling methods were used to analyze the dust-bathing behavior. Focal animal data included the relative fractions of dust-bathing hens overall, of hens bathing in the dust-bath area, and of those bathing on the wire floor throughout the day. Behavior data included the number of dust-bathing bouts within a predefined time range, the duration of 1 bout, the number of and reasons for interruptions, and the number of and reasons for the termination of dust-bathing bouts. Results showed that the average duration of dust bathing varied between the 4 enriched colony housing systems compared with the aviary system. The duration of dust-bathing bouts was shorter than reported under natural conditions. A positive correlation between dust-bathing activity and size of the dust-bath area was observed. Frequently, dust baths were interrupted and terminated by disturbing influences such as pecking by other hens. This was especially observed in the enriched colony housing systems. In none of the observed systems, neither in the enriched colony housing nor in the aviary system, were all of the observed dust baths terminated “normally.” Dust bathing behavior on the wire mesh rather than in the provided dust-bath area generally was observed at different frequencies in all enriched colony housing systems during all observation periods, but never in the aviary system. The size and design of the dust-bath area influenced the prevalence of dust-bathing behavior in that small and subdivided dust-bath areas reduced the number of dust-bathing bouts but increased the incidence of sham dust bathing on the wire mesh.

Keel bone damage may be painful to birds and affect their production. In order to better understand the frequency, position, and timepoint of keel bone damage that occur during production, the integrity of W-36 laying hen keel bones housed in enriched colony cages at 748.4 cm2 (116 in2) was evaluated. At four time points, 120 birds (10 per cage; three cages per each of four rooms) had keel bones evaluated. Each hen was placed in a motion limiting restraint, scanned using computed tomography (CT), fitted in vests containing tri-axial accelerometers, and placed back in their cages for 21 d. After 21 d, the hens were rescanned and returned to their cages. This process was repeated after 133 d. The CT scans were imported into Mimics analysis software (Materialise, Plymouth, MI, USA); 3D models were made of each keel bone at each time point and exported to 3-matic analysis software (Materialise, Plymouth, MI, USA). Each laying hen's keel bone model was superimposed onto scans from multiple time points resulting in four bone pairings representative of each 21-d period, the 133-d period, and the entire duration of the project. Next, the proximal portion of each bone pairing was edited to normalize bone shape according to a strict protocol. Additionally, each pairing was divided into three portions: distal aspect (3 cm), proximal aspect (2 cm), and middle portion (remaining). Whole bone pairing and each bone portion was analyzed using the Part Comparison tool in 3-matic. Raw data were compiled into three datasets and analyzed in SAS 9.3 using the GLIMMIX procedure using a three-level random intercept model. The model controlled for time, part, part(time), and system with random intercepts of bird(cage) and cage. Overall, results revealed that the greatest morphological changes occurred during the first 21-d period with regards to time (P = 0.03) and in the distal aspect of the keel with regards to part (P

A study was conducted to determine the tryptophan (Trp) requirement of brown hens housed in enriched colony cages. A corn and wheat-based diets with 8 levels of standardized ileal digestible (SID) Trp (0.10, 0.13, 0.16, 0.19, 0.22, 0.25, 0.28, and 0.31% of the diet) were manufactured. The diet containing SID Trp 0.10% had no supplemental Trp and was treated as control. A total of 1,344 hens were randomly allocated to 8 treatments, each having 8 replicate cages with 21 hens per cage. Body weight gain (BWG), egg production (EP), feed conversion ratio (FCR), egg quality, blood biochemistry, caecal microbial profile, and concentration of indoles were determined over a period of 16 wk. The EP was linearly improved by supplementing diet with Trp and was highest in 0.25% SID-Trp group compared to control. Trp supplementation improved (P0.05) FCR, overall BWG, egg shell characteristics compared to control. The microbial shift in the caecum in response to Trp supplementation was significant in response to higher than current recommendations (0.22% of SID Trp) and indicated a microbial shift towards beneficial bacteria. Indole and skatole concentrations were only significantly different (P0.05) when hens in control group were compared with those containing highest levels of SID-Trp. This study demonstrates that when hens are at its peak production and are reared in enriched colony cages their Trp requirement is higher than current National Research Council (1994) recommendations and 0.22% of the SID-Trp in diet can be considered as an optimal level based on regression analysis.

Many laying hen companies in the United States are pledging to move away from intensive conventional cages to extensive housing systems. Enriched colony cages (ECC) are a practical alternative to conventional cage systems. Scientific research is limited on the effects of ECC on hen production and welfare. Therefore, the objective of this study was to evaluate the effects of stocking density on welfare and performance with the overall outcome to provide guidance on stocking density for ECC. At 16 wk, W-36 pullets were placed into 2 commercial ECC housing systems. Within each ECC enclosure, hens were allocated into 1 of 6 stocking densities: A) 465 to 484 cm2/bird, B) 581 to 606 cm2/bird, C) 652 to 677 cm2/bird, D) 754 to 780 cm2/bird, E) 799 to 832 cm2/bird, and F) 923 to 955 cm2/bird. Body weight, egg production, mortality, and Welfare Quality data were collected each 28 d period from 17 to 68 wk. The 6 ECC stocking densities had several transient effects on production measures within age periods with no difference in hen-day production (P > 0.05). Body weight was affected by stocking density (P < 0.05) where hens raised at stocking density A (465 to 484 cm2/bird) weighed at least 25 g less than hens from other stocking densities. Stocking density differences for Welfare Quality assessments were only apparent for feather coverage. Hens raised at stocking density A (465 to 484 cm2) consistently had the poorest (P < 0.05) crop, keel, belly, back, and rump feather coverage. The keel, neck, and back body regions had poorer feather coverage when hens were raised at stocking densities B (581 to 606 cm2) and C (652 to 677 cm2) compared to hens from lower stocking densities (P < 0.05). Therefore, the minimum area per hen housed in commercial ECC systems should be 754 cm2 per bird for greater feather coverage.

The prevalence of Salmonella Enteritidis in commercial egg-laying flocks is a prominent public health concern because contaminated eggs cause human illness. Deposition of this pathogen inside eggs results from bacterial colonization of reproductive tissues in infected hens. Environmental conditions can influence avian Salmonella infections, but the food safety consequences of different poultry housing systems remain uncertain. The present study assessed the invasion of internal organs by Salmonella Enteritidis in groups of experimentally infected laying hens of four commercial genetic lines (designated as white egg lines W1 and W2 and brown egg lines B1 and B2). Groups of hens from each line were housed at 555 cm2 of floor space per bird in both conventional cages and colony units enriched with access to perches and nesting areas. All hens were orally inoculated with 5.75 × 107 colony-forming units of a two-strain Salmonella Enteritidis mixture. At 6 to 7 d post-inoculation, hens were euthanized, and samples of liver, spleen, ovary, oviduct, and intestinal tract were removed for bacteriologic culturing. The frequency of Salmonella Enteritidis recovery from intestinal samples was significantly (P0.05) greater for the two white egg lines combined than for the two brown egg lines combined in both conventional cage (72.2% vs. 50.0%) and enriched colony housing systems (66.7% vs. 37.5%). The frequency of intestinal Salmonella Enteritidis isolation from line B1 was significantly higher from hens in conventional cages (47.2%) than in enriched colonies (22.2%), but no differences were observed for other hen lines. Line W1 yielded more positive intestinal samples than either brown egg line in conventional cages, and line B2 had fewer positive intestinal samples than all other lines in enriched colonies. There were no significant differences between hen lines or housing systems in Salmonella Enteritidis isolation from other internal organs. These results demonstrate that Salmonella Enteritidis colonization of the intestinal tract can vary between genetic lines of egg-laying hens and that some lines are subject to housing system influences on Salmonella susceptibility.

This study was carried out to measure the mass flow and distribution of nutrients (N, C, S, P, and K) as well as solids and moisture in conventional cage (CC), enriched colony (EC), and aviary (AV) laying-hen houses with Lohmann LSL lite hens located on a commercial laying-hen farm in Iowa. The weight of consumed feed and water, and amounts of eggs and manure production were collected weekly from each house for 2 entire flocks for a total of 28 mo. Samples of feed, egg, manure, litter, and hens were regularly taken and analyzed for total solids and nutrients (N, C, S, P, and K). The nutrient losses to the atmosphere were calculated using a mass balance approach. The losses of nutrients were calculated by subtracting the nutrient contents in eggs, manure, and layer body weight gain from the nutrients intake. The research results showed that the feed intake and manure production rates were similar in the 3 houses. The average nutrient intake in feed, in g d(-1) hen(-1), for the 3 houses was 42.0 C, 2.96 N, 0.36 S, 0.55 P, and 0.79 K. The nutrient intake was partitioned as follow: C - 18% in eggs, 28% in manure, and 54% in air losses; N - 34% in eggs, 58% in manure, and 8% in air losses; S - 26% in eggs, 68% in manure, and 6% in air losses; P - 17% in eggs, 79% in manure, and 3.1% in air losses; and K - 9% in eggs, 89% in manure, and 1.6% in air losses. Manure removed from the EC house was drier than manure from the CC or AV house. Among the 3 hen houses studied, the EC house had the lowest nutrient losses and the AV house had the highest losses. Nutrient loss in CC was statistically similar to EC. But loss of N, C, and S in AV differed from CC and EC. Furthermore, the loss of P and K in the 3 housing systems was statistically similar. The AV had a doubled mortality rate compared to CC and EC.

Human illness caused by the consumption of eggs contaminated with Salmonella Enteritidis is a continuing international public health concern. This pathogen is deposited inside the edible contents of eggs as a consequence of its ability to colonize reproductive tissues in infected hens. Conditions in the housing environment can influence the persistence and transmission of avian Salmonella infections, but the food safety ramifications of different poultry management systems are not entirely clear. The present study assessed the deposition of S. Enteritidis inside eggs laid by groups of experimentally infected laying hens of 4 commercial genetic lines (designated as white egg lines W1 and W2 and brown egg lines B1 and B2). Groups of hens from each line were housed at 555 cm2 of floor space per bird in both conventional cages and colony units enriched with access to perches and nesting areas. All hens were orally inoculated with 5.75 × 107 cfu of a 2-strain S. Enteritidis mixture, and the internal contents of eggs laid 5 to 24 D post-inoculation were cultured to detect the pathogen. No significant differences in egg contamination frequencies were found between the 2 housing systems for any of the hen lines. Contaminated eggs were laid between 7 and 21 D post-inoculation at an overall frequency of 2.47%, ranging from 0.25 to 4.38% for the 4 hen lines. The frequency of S. Enteritidis recovery from egg samples was significantly (P0.05) lower for line B2 than for any of the other lines, and the egg contamination frequency for line W1 was significantly greater than for line W2. The overall incidence of contamination among white eggs (3.38%) was significantly higher than among brown eggs (1.56%). These results demonstrate that S. Enteritidis deposition inside eggs can vary between genetic lines of infected laying hens, but housing these hens in 2 different systems did not affect the production of contaminated eggs.

Hens are motivated to seek out an enclosed nest site, but it is unclear whether the single communal nest in enriched colony cages (EC) adequately supports nesting. One method to investigate this is to provide an "alternative nest site" and determine the effects on laying location, timing of oviposition, and pre-laying behavior. The objective of this experiment was to determine whether increasing the degree of enclosure in the scratch area would influence egg laying location, time of oviposition, and pre-laying behavior. Hy-Line W-36 hens (n = 1,560) were reared in standard cages and housed in four rooms, each with six Chore-Time EC, at wk 17 (65 birds/cage at 729 cm2 floor space and 62 cm2 nest space per bird). At 21 wk, the scratch area of the enclosed (E; n = 12) treatment cages was fitted with a wire partition and red vinyl curtain; open (O; n = 12) cages were unmodified. The number of eggs laid in each location (nest, middle, scratch) was counted over 4 d. Nest and scratch areas were instantaneously scan sampled every 20min from 0630 h to 1330 h to count the number of sitting hens and the number of eggs. Aggressive pecks, threats, and displacements were counted in each area during a 30 s interval scan (3 scans/time period, 5 periods). Mixed model analyses tested the effect of treatment, time, room, position, and tier. There was no significant main effect of treatment on the percentage of eggs laid in the nest or scratch areas, but E treatment hens were more aggressive (P = 0.027). The numbers of hens sitting and eggs laid in the nest peaked between 0830 h to 0930 h (P < 0.0001), with a peak in displacements between 0800 h to 1000 h (P < 0.0001). Peak laying time occurred later in the scratch area (0930 h to 1030 h). Treatment affected few nesting behavior patterns, and the behavior differences between the nest and scratch areas replicated earlier findings. Hy-Line W-36 hens seemed to perceive the existing nest as satisfactory, with little evidence for competition.

In order to determine the utility of different perches in enriched colony housing systems for laying hens, the use of perches and an effect of the type and location in the system was examined in this behavioral study. Laying hens of the line Lohmann Selected Leghorn were housed in four different enriched colony housing systems which differed particularly in the alignment and arrangement of the functional areas. For analysis, perches were grouped into three types: low, low underneath the drinking trough and high. To evaluate the use of the perch types, video recordings were taken for 48 hours during three observation periods. These recordings were analyzed hourly at daytime and twice at nighttime. Through scan sampling, the overall number of hens using the perches and the fraction of hens per meter on a specific perch type were assessed. At nighttime, an average 62% of the laying hens used the perches. On average, 24% of the laying hens used the perches at daytime, with no significant difference between the different systems. Low perches that were not installed underneath the drinking trough were less commonly used than high perches. However, the hens used low perches that were positioned underneath the drinking trough more than other perch types during the day. At nighttime, high perches were used frequently and, depending on the system, more than the low perches. It should be considered that the hens used the low perches underneath the drinking trough during the day not to rest but rather to have better access to the drinking trough. It can be recommended that a sufficient number of high perches should be offered, so that all hens have access to these obviously preferred perches. If perches are installed underneath the drinking trough, it should be considered if additional perch space should be offered.

Contaminated eggs produced by infected commercial laying flocks are often implicated as sources of human infections with Salmonella Enteritidis, but Salmonella serovars Heidelberg and Typhimurium have also been associated with egg-transmitted illness. Contamination of the edible contents of eggs is a consequence of the colonization of reproductive tissues in systemically infected hens. In recent years, the animal welfare implications of diverse poultry housing and management systems have been vigorously debated, but the food safety significance of laying hen housing remains uncertain. The present study evaluated the effects of 2 different bird stocking densities on the invasion of internal organs by Salmonella serovars Heidelberg and Typhimurium in groups of experimentally infected laying hens housed in colony cages enriched with perching and nesting areas. Laying hens were distributed at 2 different stocking densities (648 and 973 cm2/bird) into colony cages and (along with a group housed in conventional cages at 648 cm2/bird) orally inoculated with doses of 107 cfu of 2-strain cocktails of either Salmonella Heidelberg or Salmonella Typhimurium. At 5 to 6 d post-inoculation, hens were euthanized and samples of internal organs (cecum, liver, spleen, ovary, and oviduct) were removed for bacteriologic culturing. The overall frequency of Salmonella isolation from ceca after inoculation with strains of serovar Heidelberg (83.3%) was significantly (P 0.001) greater than the corresponding value for strains of serovar Typhimurium (53.8%), whereas Salmonella was recovered significantly more often from both livers (85.2% vs. 53.7%; P 0.0001) and spleens (78.7% vs. 56.5%; P = 0.0008) after inoculation with strains of serovar Typhimurium than strains of serovar Heidelberg. However, there were no significant differences (P 0.05) between stocking densities or cage systems in the frequencies of isolation of either Salmonella serovar from any of the five sampled tissues. These results contrast with prior studies, which reported increased susceptibility to internal organ invasion by Salmonella Enteritidis among hens in conventional cages at higher stocking densities.

The well-being of laying hens in cages of 5, 10, 20 and 40-birds/cage, and enrichment with perches, nest boxes and scratch pads, was assessed using behavioral and physiological parameters. Laying hens were Lohmann Brown (n = 360) and White Leghorns (n = 360), housed from 17 to 65 weeks of age. Behavioral parameters were; the percentage of birds per cage roosting on perches, claw length (n = 288), and the percentage of eggs laid within nest boxes. Physiological parameters were; the assessment of feather cover from measurements of radiated temperatures by infrared thermography (IRT), bone mineral content of the humerus and femur by quantitative computer tomography (QCT) scans, and adrenocor- tical function as a marker of chronic stress by measurements of corticosterone concentrations in egg yolk and albumin. The majority of eggs (72.7 %) in furnished cages were laid in nest boxes. Nest use was highest in Brown hens (P 80 %, but significantly less in the 10-bird cages (P < 0.0012) due to a shorter perch length. Claws were shorter on birds in cages with scratch pads (P < 0.0001). Feather insulation declined from 35 to 60 weeks of age for breast and back areas (P < 0.0001). White birds exhibited superior breast feather insulation compared to Brown birds. Egg albu- min corticosterone levels declined between 35 and 60 weeks of age (P < 0.011). There were no indications of an affect of colony size or cage enrichment on measurements of bone mineral content. The findings indicated a preference for the use of nest boxes, perches and scratch pads. Significant losses in feather insulation occur with time. A reduction in egg albu- min corticosterone levels over time may be a marker of chronic stress in caged laying hens.

Epidemiologic analyses have linked the frequency of human infections with Salmonella enterica subspecies enterica serovar Enteritidis to the consumption of contaminated eggs and thus to the prevalence of this pathogen in commercial egg-laying flocks. Contamination of the edible contents of eggs by Salmonella Enteritidis is a consequence of the colonization of reproductive tissues in systemically infected hens. The animal welfare implications of laying hen housing systems have been widely debated, but no definitive consensus has yet emerged about the food safety significance of poultry housing options. The present study sought to determine the effects of two different bird stocking densities on the invasion of internal organs by Salmonella Enteritidis in groups of experimentally infected laying hens housed in colony cages enriched with perching and nesting areas. In two trials, groups of laying hens were distributed at two different stocking densities into colony cages and (along with a group housed in conventional cages) orally inoculated with doses of 1.0 × 10(7) cfu of Salmonella Enteritidis. At 5 to 6 d post-inoculation, hens were euthanized and samples of internal organs were removed for bacteriologic culturing. For both trials combined, Salmonella Enteritidis was recovered at a significantly (P