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Summary: The synergistic effect of microwave and ultrasound irradiations was evaluated for biodiesel production from microalgae biomass (Nannochloropsis sp.) as raw material. A response surface methodology technique based on central composite design was used to understand the process parametric interdependence and optimize the process reaction variables. Reaction kinetics of algal fatty acid methyl ester (FAME) production was also studied. The optimum reaction conditions were determined as wet algal biomass to methanol ratio of 20 g to 30 mL, 1 wt% catalyst concentration, and 7‐minute reaction time at 140 W of microwave power and 140 W of ultrasound power. The estimated activation energy was 17,298 J/mol−1 K−1 for a first‐order reaction kinetics. This study revealed that microwave energy dissipation at a low rate of 140 W combined with 140 W of ultrasound intensity is adequate to produce FAMEs at a maximum yield of 48.2%. Results from this optimization study suggest that a more detailed and mechanistic energy optimization study is critical to increase the FAME yield and maximize energy benefits. [ABSTRACT FROM AUTHOR]

The study of in situ gas explosion to lyse the triglyceride-rich cells involves the solubilization of gas (e.g., carbon dioxide, CO2) in lipid-rich cells under pressure followed by a rapid decompression, which allows the gas inside the cell to rapidly expand and rupture the cell from inside out. The aim of this study was to perform the cell disruption using pressurized CO2 as well as to determine the solubility of CO2 in Rhodotorula glutinis cell suspension, sugar broth media, and spent media. Cell disruption of R. glutinis was performed at two pressures of 2,000 and 3,500 kPa, respectively, at 295.2 K, and it was found from both scanning electron microscopy (SEM) and plate count that a substantial amount of R. glutinis was disrupted due to the pressurized CO2. We also found a considerable portion of lipid present in the aqueous phase after the disruption at P = 3,500 kPa compared to control (no pressure) and P = 2,000 kPa, which implied that more intracellular lipid was released due to the pressurized CO2. Solubility of CO2 in R. glutinis cell suspension was found to be higher than the solubility of CO2 in both sugar broth media and spent media. Experimental solubility was correlated using the extended Henry's law, which showed a good agreement with the experimental data. Enthalpy and entropy of dissolution of CO2 were found to be −14.22 kJ mol−1 and 48.10 kJ mol−1 K−1, 9.64 kJ mol−1 and 32.52 kJ mol−1 K−1, and 7.50 kJ mol−1 and 25.22 kJ mol−1 K−1 in R. glutinis, spent media, and sugar broth media, respectively. © 2017 American Institute of Chemical Engineers Biotechnol. Prog., 33:737-748, 2017 [ABSTRACT FROM AUTHOR]

Microorganisms 2021, 9, 268. https://doi.org/10.3390/microorganisms9020268 www.mdpi.com/journal/microorganisms Editorial Acknowledgment to Reviewers of Microorganisms in 2020 Microorganisms Editorial Office MDPI AG, St. Alban-Anlage 66, 4052 Basel, Switzerland Peer review is the driving force of journal development, and reviewers are gatekeepers who ensure that Microorganisms maintains its standards for the high quality of its published papers. [Extracted from the article]