372 results on '"Gadermaier, Gabriele"'
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2. The Role of Defensins as Pollen and Food Allergens
3. To stay or not to stay intact as an allergen: the endolysosomal degradation assay used as tool to analyze protein immunogenicity and T cell epitopes.
4. Safety evaluation of the food enzyme β‐galactosidase from the genetically modified Bacillus licheniformis strain DSM 34099.
5. Safety evaluation of the food enzyme glucan 1,4‐α‐maltohydrolase from the genetically modified Saccharomyces cerevisiae strain LALL‐MA+.
6. Proteomic profiling of commercial dust mite skin prick test solutions and allergy vaccines from India
7. Safety evaluation of an extension of use of the food enzyme oryzin from the non‐genetically modified Aspergillus ochraceus strain AE‐P.
8. Safety evaluation of a second extension of use of the food enzyme α‐amylase from the non‐genetically modified Cellulosimicrobium funkei strain AE‐AMT.
9. Safety evaluation of an extension of use of the food enzyme pullulanase from the non‐genetically modified Pullulanibacillus naganoensis strain AE‐PL.
10. Safety evaluation of an extension of use of the food enzyme triacylglycerol lipase from the non‐genetically modified Aspergillus luchuensis strain AE‐L.
11. Safety evaluation of an extension of use of the food enzyme triacylglycerol lipase from the non‐genetically modified Rhizopus arrhizus strain AE‐TL(B).
12. Safety evaluation of the food enzyme lysophospholipase from the genetically modified Trichoderma reesei strain DP‐Nyc81.
13. Safety evaluation of an extension of use of the food enzyme thermolysin from the non‐genetically modified Anoxybacillus caldiproteolyticus strain AE‐TP.
14. Public perception and knowledge on nanotechnology: A study based on a citizen science approach
15. Relevanz homologer Allergene bei der spezifischen Immuntherapie von Pollenallergien: Statement des Standeskomitees klinische Allergologie der Österreichischen Gesellschaft für Allergologie und Immunologie (ÖGAI)
16. Boiling down the cysteine-stabilized LTP fold - loss of structural and immunological integrity of allergenic Art v 3 and Pru p 3 as a consequence of irreversible lanthionine formation
17. Nitration of the Birch Pollen Allergen Bet v 1.0101: Efficiency and Site-Selectivity of Liquid and Gaseous Nitrating Agents
18. Weed pollen allergens
19. Variation in IgE binding potencies of seven Artemisia species depending on content of major allergens
20. Aptamers as quality control tool for production, storage and biosimilarity of the anti-CD20 biopharmaceutical rituximab
21. Editorial: Insights in allergology: 2021/22
22. Identification of a defensin as novel allergen in celery root: Api g 7 as a missing link in the diagnosis of celery allergy?
23. Markerallergene von Kräuterpollen: diagnostischer Nutzen im klinischen Alltag
24. The small molecule inhibitor BX-795 uncouples IL-2 production from inhibition of Th2 inflammation and induces CD4+ T cells resembling iTreg
25. EAACI Molecular Allergology User's Guide 2.0
26. IgE and IgG4 Epitopes of Dermatophagoides and Blomia Allergens before and after Sublingual Immunotherapy
27. EAACI Molecular Allergology User's Guide 2.0
28. EAACI Molecular Allergology User's Guide 2.0
29. Helicobacter pylori-controlled c-Abl localization promotes cell migration and limits apoptosis
30. Immunodominant antibody responses directed to SARS-CoV-2 hotspot mutation sites and risk of immune escape
31. Characterization of Hum j 6, a Major Allergen From Humulus japonicus Pollen, the Primary Cause of Weed Pollinosis in East Asia
32. Art v 1 IgE epitopes of patients and humanized mice are conformational
33. A Novel C-Type Lectin Receptor-Targeted α-Synuclein-Based Parkinson Vaccine Induces Potent Immune Responses and Therapeutic Efficacy in Mice
34. Recombinant Food Allergens for Diagnosis and Therapy
35. Does clinical outcome of birch pollen immunotherapy relate to induction of blocking antibodies preventing IgE from allergen binding? A pilot study monitoring responses during first year of AIT
36. Pollen Allergens for Molecular Diagnosis
37. Retinoic acid-loading of the major birch pollen allergen Bet v 1 may improve specific allergen immunotherapy: In silico, in vitro and in vivo data in BALB/c mice
38. Alpha-gal as the newest member of the glycan epitopes recognized in allergen nomenclature for cross-reactive carbohydrates
39. Marker allergens of weed pollen – basic considerations and diagnostic benefits in the clinical routine: Part 16 of the Series Molecular Allergology
40. N-Nitrosodiethylamine genotoxicity in primary rat hepatocytes: Effects of cytochrome P450 induction by phenobarbital
41. Identification of a defensin as novel allergen in celery root: Api g 7 as a missing link in the diagnosis of celery allergy?
42. Targeting the cysteine-stabilized fold of Art v 1 for immunotherapy of Artemisia pollen allergy
43. SELEX: Critical factors and optimization strategies for successful aptamer selection
44. The COMPARE Database: A Public Resource for Allergen Identification, Adapted for Continuous Improvement
45. Isoform identification and characterization of Art v 3, the lipid-transfer protein of mugwort pollen
46. Immune recognition of novel isoforms and domains of the mugwort pollen major allergen Art v 1
47. Carbohydrate Epitopes Currently Recognized as Targets for IgE Antibodies
48. SELEX: Critical factors and optimization strategies for successful aptamer selection.
49. Weed Pollen Allergens
50. Carbohydrate epitopes currently recognized as targets for IgE antibodies
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