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287 results on '"BRECCHIA, Gabriele"'

1. Human exposure to heavy metals and possible public health risks via consumption of mussels M. galloprovincialis from the Albanian sea cost

Author

Ozuni, Enkeleda, Andoni, Egon, Castrica, Marta, Balzaretti, Claudia M., Brecchia, Gabriele, Agradi, Stella, Curone, Giulio, Di Cesare, Federica, Fehri, Nour Elhouda, Luke, Blerina, Erman Or, Mehmet, Akkaya, Esra, Yavuz, Oğuzhan, Menchetti, Laura, Prendi, Lek, Özsonacı, Nural Pastacı, Ercan, Alev Meltem, Ateş, Fatma, and Miraglia, Dino

Published
2024
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5. Effect of Using Prickly Pear Seed Cake (Opuntia ficus indica L.) on Growth Performance, Digestibility, Physiological and Histometric Parameters in Rabbits.

Author

Benali, Nadia, Belabbas, Rafik, Sais, Mounira, AinBaziz, Hacina, Djellout, Baya, Ettouahria, Fatima Nouara, Oulebsir, Nadira, Brecchia, Gabriele, Quattrone, Alda, Curone, Giulio, and Menchetti, Laura

Subjects
OPUNTIA, NUTRITION, ALFALFA as feed, CIRCULAR economy, ANIMAL nutrition, WEIGHT gain
Abstract

Simple Summary: The prickly pear (Opuntia ficus indica L.) is a hardy plant well-adapted to hot and arid environments, rich not only in fiber but also soluble carbohydrates, lipids, minerals, and other antioxidant compounds. It has recently attracted attention for its potential uses in human and animal nutrition, however its effects on rabbits are still poorly understood. Its incorporation into the rabbit diet as a source of fiber would reduce the use of alfalfa with several benefits for the sustainability of rabbit farming from the point of view of the circular economy, global warming, and meat production costs. This study investigated the use of prickly pear seed cake in the rabbit's diet with different inclusion percentages (10% and 20%). Various parameters were evaluated, including growth performance, nutrient digestibility, blood biochemical parameters, morphology of intestinal villi, and carcass characteristics. While productive parameters were similar, diets containing prickly pear seed cake led to improved digestive utilization of nutrients, as well as reduced blood lipid concentrations and fat content in the rabbit carcasses. The encouraging findings of our study suggest that the inclusion of prickly pear in rabbit feed is feasible, although further research is necessary to validate the current outcomes and to evaluate the economic convenience of its use. Prickly pear (Opuntia ficus indica L.) could be used in rabbit nutrition in compliance with circular economy principles, global warming issues, and reduction of production costs. This study aims to evaluate the effects of dietary incorporation of prickly pear seed cake (PPSC) on growth, physiological, and histometric parameters in rabbits. A total of 105 rabbits were divided into three experimental groups (n = 35) and fed different diets: a commercial feed (C group), the same feed with alfalfa replaced by PPSC at 10% (10PP group), and at 20% (20PP group). They were group-housed in cages with 5 animals per cage from weaning until slaughtering. While body weights and weight gains were similar in all groups, the coefficients of nutrient digestibility of dry matter, fibers, and ashes, as well as the characteristics of intestinal villi, were improved in the 10PP group compared to the others (p < 0.05). The 20PP group showed a reduction in perirenal and interscapular fat (p < 0.05), as well as lower plasma concentrations of triglycerides and cholesterol compared to the C group (p < 0.001). In conclusion, PPSC can be incorporated into the diets of growing rabbits up to 20% as a partial substitute for alfalfa without the impairment of growth performance. Additionally, the inclusion of PPSC enhanced nutrient digestibility and increased the intestinal absorption surface area. [ABSTRACT FROM AUTHOR]

Published
2024
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6. The Use of Horse and Donkey Meat to Enhance the Quality of the Traditional Meat Product (Kaddid): Analysis of Physico-Chemical Traits.

Author

Aroua, Mohamed, Fehri, Nour Elhouda, Ben Said, Samia, Quattrone, Alda, Agradi, Stella, Brecchia, Gabriele, Balzaretti, Claudia Maria, Mahouachi, Mokhtar, and Castrica, Marta

Subjects
ESSENTIAL amino acids, HORSEMEAT, MONOUNSATURATED fatty acids, SATURATED fatty acids, UNSATURATED fatty acids, PROLINE, LEUCINE
Abstract

The aim of this study was to evaluate the use of horse and donkey meat in the production of kaddid—a traditional dish typically not made with these meats—from a physical and chemical perspective. The results showed that both meats exhibit similar water retention during cooking, contributing to comparable tenderness and juiciness, with no significant differences in pH values, indicating similar quality (p > 0.05). However, their amino acid profiles differ: horse meat contains lower levels of glutamate (p < 0.05), methionine (p < 0.01), isoleucine (p < 0.05), and leucine (p < 0.05), but higher levels of proline (p < 0.05), histidine (p < 0.01), and lysine (p < 0.001) compared to donkey meat. Both meats provide essential amino acids. Horse meat is richer in saturated and monounsaturated fatty acids (32.44% and 39.58%, respectively), while donkey meat has a higher content of polyunsaturated fatty acids (31.51%), with a more favorable PUFA/SFA ratio, suggesting better cardiovascular health benefits. In terms of dried meat, donkey kaddid has a higher protein (17.45 g/100 g) and lower fat content (2.1 g/100 g) compared to horse kaddid (16.7 g/100 g, and 3.5 g/100 g, respectively) (p < 0.05). These findings inform consumer choices and production practices, promoting the use of horse and donkey meat for kaddid production. [ABSTRACT FROM AUTHOR]

Published
2024
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7. Use of Hair as Matrix for Trace Elements Biomonitoring in Cattle and Roe Deer Sharing Pastures in Northern Italy.

Author

Draghi, Susanna, Fehri, Nour Elhouda, Ateş, Fatma, Özsobacı, Nural Pastacı, Tarhan, Duygu, Bilgiç, Bengü, Dokuzeylül, Banu, Yaramış, Çağla Parkan, Ercan, Alev Meltem, Or, Mehmet Erman, Cagnardi, Petra, Brecchia, Gabriele, Curone, Giulio, and Di Cesare, Federica

Subjects
HAIR analysis, ROE deer, CATTLE breeds, BIOACCUMULATION, COPPER
Abstract

Simple Summary: This study investigates using hair analysis to monitor potentially toxic elements (PTEs) in cattle and roe deer sharing pastures in Northern Italy. PTEs include essential and non-essential elements that, if unbalanced in organisms, can lead to health issues. Hair analysis is a non-invasive method that allows retrospective evaluation of PTE exposure. Aluminum, As, Cd, Cr, Ni, Pb, Cu, Mg, Fe, and Zn were measured. Findings indicate significantly higher As levels in roe deer due to selective feeding, while Cd and Pb levels align with other studies. Cattle have lower Cu, Fe, and Zn levels, likely due to dietary differences. Elevated Cr and Ni in cattle suggest contamination or physiological differences. Hair analysis proves valuable for monitoring environmental PTE exposure, emphasizing interspecies differences and the potential of both animals as bioindicators. Intensive cattle breeding's environmental challenges are prompting shifts to extensive, pasture-based systems, influencing nutrient and pollutant uptake. PTEs are essential and non-essential elements, regularly found in the environment and organisms, and in which unbalances lead to health issues. Hair analysis, a non-invasive method, provides retrospective PTE exposure evaluation. This study aims to understand exposure and species-specific accumulation patterns of PTEs in cattle and roe deer sharing pastures in Northern Italy using the hair analysis. Aluminum, As, Cd, Cr, Ni, Pb, Cu, Mg, Fe, and Zn were quantified through the use of ICP-OES. Findings show As levels significantly higher in roe deer due to their selective feeding, while Cd and Pb levels align with other studies. Essential elements like Cu, Fe, and Zn are lower in cattle, possibly due to diet differences. Higher Cr and Ni levels in cattle suggest contamination or physiological differences in accumulation patterns. In conclusion, hair analysis is valuable for monitoring environmental PTE exposure, highlighting significant interspecies differences and the potential of both animals as bioindicators in shared grazing areas. [ABSTRACT FROM AUTHOR]

Published
2024
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8. Meat quality and sensory traits in rabbits fed with two different percentages of bovine colostrum

Author

Castrica, Marta, primary, Menchetti, Laura, additional, Agradi, Stella, additional, Curone, Giulio, additional, Vigo, Daniele, additional, Pastorelli, Grazia, additional, Pallaoro, Margherita, additional, Di Giancamillo, Alessia, additional, Modina, Silvia Clotilde, additional, Riva, Federica, additional, Serra, Valentina, additional, Andoni, Egon, additional, Brecchia, Gabriele, additional, Balzaretti, Claudia Maria, additional, and Miraglia, Dino, additional

Published
2024
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9. Bovine Colostrum Supplementation in Rabbit Diet Modulates Gene Expression of Cytokines, Gut–Vascular Barrier, and Red-Ox-Related Molecules in the Gut Wall

Author

Riva, Federica, primary, Draghi, Susanna, additional, Inglesi, Alessia, additional, Filipe, Joel, additional, Cremonesi, Paola, additional, Lavazza, Antonio, additional, Cavadini, Patrizia, additional, Vigo, Daniele, additional, Agradi, Stella, additional, Menchetti, Laura, additional, Di Giancamillo, Alessia, additional, Aidos, Lucia, additional, Modina, Silvia Clotilde, additional, Fehri, Nour Elhouda, additional, Pastorelli, Grazia, additional, Serra, Valentina, additional, Balzaretti, Claudia Maria, additional, Castrica, Marta, additional, Severgnini, Marco, additional, Brecchia, Gabriele, additional, and Curone, Giulio, additional

Published
2024
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10. New insights on resveratrol supported by magnesium dihydroxide (Revifast®)

Author

Spogli, Roberto, primary, Biagini, Andrea, additional, Presciutti, Federica, additional, Petracci, Annarita, additional, Ragonese, Francesco, additional, Giulietta Iannitti, Rossana, additional, Ceccarelli, Giada, additional, Brecchia, Gabriele, additional, Menchetti, Laura, additional, Codini, Michela, additional, Rachele Ceccarini, Maria, additional, Sabbatini, Paola, additional, and Fioretti, Bernard, additional

Published
2024
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11. Interferon-Tau in Maternal Peripheral Blood and Its Relationship with Progesterone and Pregnancy-Associated Glycoproteins in the Early Phases of Gestation in Water Buffalo.

Author

Barbato, Olimpia, Menchetti, Laura, Casano, Anna Beatrice, Ricci, Giovanni, De Matteis, Giovanna, Agradi, Stella, Curone, Giulio, Brecchia, Gabriele, Achihaei, Emilia Larisa, and Barile, Vittoria Lucia

Subjects
WATER buffalo, GLYCOPROTEINS, PROGESTERONE, GENE expression, CATTLE fertility, INTERFERONS, PREGNANCY
Abstract

Simple Summary: Understanding the intimate mechanisms linked to embryo survival in livestock represents an important step in reducing the incidence of early embryonic losses, which cause a significant delay in the calving–conception period and, as a consequence, a delay in production processes and economic income. The aim of this study was to investigate the interferon tau (IFNt) concentration in the peripheral maternal blood during the early phase of pregnancy in buffalo cows and improve the knowledge on the physiological importance of circulating IFNt, evaluating the possible interaction with pregnancy-associated glycoproteins (PAGs) and progesterone (P4). This is the first report that shows the possibility of detecting the maternal circulating IFNt in buffalo cows during the early period of gestation, showing different concentrations among pregnant and non-pregnant animals and those that experience embryo mortality. Close associations among IFNt, PAGs and P4 during the sensitive period in which the conceptus must manifest its presence demonstrate that all three molecules work together for fetal–placental well-being and pregnancy support. Unfortunately, the great individual variability in circulating IFNt makes this analysis unsuitable for early pregnancy diagnosis. The aim of this study was to investigate the interferon tau (IFNt) concentration in the peripheral maternal blood during the early phase of pregnancy in buffalo cows and improve the knowledge on the physiological importance of circulating IFNt, evaluating the possible interaction with pregnancy-associated glycoproteins (PAGs) and progesterone (P4). Blood samples were taken from buffalo cows on day 0 (day of AI), 7, 14, 18, 28, and 40 post insemination for the IFNt, PAG, and P4 analysis and to determine the IFNt mRNA expression. The animals were categorized ex post into Pregnant, Non-pregnant and Embryo mortality groups. The interferon value was influenced by group (p = 0.003), being always higher in pregnant buffalo cows than in non-pregnant ones, while the embryo mortality group showed intermediate values between those for pregnant and non-pregnant animals. The mRNA expression of IFNt was not influenced by groups or any time points. The regression analysis that included IFNt as the independent variable showed that PAGs, from day 18 (p < 0.01), and P4, from day 28 (p < 0.05), were positively associated with IFNt values. The close associations among IFNt, PAGs and P4 demonstrate that all three molecules work together for fetal–placental well-being and pregnancy support. Unfortunately, the great individual variability in circulating IFNt makes this analysis unsuitable for early pregnancy diagnosis. [ABSTRACT FROM AUTHOR]

Published
2024
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13. Intestine Health and Barrier Function in Fattening Rabbits Fed Bovine Colostrum

Author

Aidos, Lucia, primary, Pallaoro, Margherita, additional, Mirra, Giorgio, additional, Serra, Valentina, additional, Castrica, Marta, additional, Agradi, Stella, additional, Curone, Giulio, additional, Vigo, Daniele, additional, Riva, Federica, additional, Balzaretti, Claudia Maria, additional, De Bellis, Roberta, additional, Pastorelli, Grazia, additional, Brecchia, Gabriele, additional, Modina, Silvia Clotilde, additional, and Di Giancamillo, Alessia, additional

Published
2023
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14. Goat hair as a bioindicator of environmental contaminants and adrenal activation during vertical transhumance

Author

Agradi, Stella, primary, Munga, Albana, additional, Barbato, Olimpia, additional, Palme, Rupert, additional, Tarhan, Duygu, additional, Bilgiç, Bengü, additional, Dokuzeylül, Banu, additional, Ercan, Alev Meltem, additional, Or, Mehmet Erman, additional, Brecchia, Gabriele, additional, Curone, Giulio, additional, Draghi, Susanna, additional, Vigo, Daniele, additional, Marongiu, Maria Laura, additional, González-Cabrera, Marta, additional, and Menchetti, Laura, additional

Published
2023
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15. Goji Berry in the Diet of the Rabbit Buck: Effects on Semen Quality, Oxidative Status and Histological Features of the Reproductive Tract

Author

Brecchia, Gabriele, primary, Muça, Gerald, additional, Munga, Albana, additional, Menchetti, Laura, additional, Galosi, Livio, additional, Rossi, Giacomo, additional, Barbato, Olimpia, additional, Pastorelli, Grazia, additional, Agradi, Stella, additional, Serra, Valentina, additional, Sulçe, Majlind, additional, Ozuni, Enkeleda, additional, Turmalaj, Luigj, additional, Castrica, Marta, additional, Ceccarini, Maria Rachele, additional, Riva, Federica, additional, Fioretti, Bernard, additional, Quattrone, Alda, additional, Marongiu, Maria Laura, additional, and Curone, Giulio, additional

Published
2023
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18. Colostrum Quality in Different Goat Breeds Reared in Northern Italy

Author

Agradi, Stella, primary, González-Cabrera, Marta, additional, Argüello, Anastasio, additional, Hernández-Castellano, Lorenzo Enrique, additional, Castro, Noemí, additional, Menchetti, Laura, additional, Brecchia, Gabriele, additional, Vigo, Daniele, additional, Tuccia, Edoardo, additional, and Curone, Giulio, additional

Published
2023
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19. Diversity and Co-Occurrence Pattern Analysis of Cecal and Jejunal Microbiota in Two Rabbit Breeds

Author

Abdel-Kafy, El-Sayed M., primary, Kamel, Kamel I., additional, Severgnini, Marco, additional, Morsy, Shama H. A., additional, Cremonesi, Paola, additional, Ghoneim, Shereen S., additional, Brecchia, Gabriele, additional, Ali, Neama I., additional, Abdel-Ghafar, Yasmein Z., additional, Ali, Wael A. H., additional, and Shabaan, Hoda M. A., additional

Published
2023
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20. First Investigation of the Physiological Distribution of Legacy and Emerging Perfluoroalkyl Substances in Raw Bovine Milk According to the Component Fraction

Author

Draghi, Susanna, primary, Pavlovic, Radmila, additional, Pellegrini, Alberto, additional, Fidani, Marco, additional, Riva, Federica, additional, Brecchia, Gabriele, additional, Agradi, Stella, additional, Arioli, Francesco, additional, Vigo, Daniele, additional, Di Cesare, Federica, additional, and Curone, Giulio, additional

Published
2023
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21. Oxidative and/or Inflammatory Thrust Induced by Silver Nanoparticles in Rabbits: Effect of Vitamin E or NSAID Administration on Semen Parameters

Author

Collodel Giulia, Mattioli Simona, Moretti Elena, Cerretani Daniela, Micheli Lucia, Fiaschi Anna Ida, Menchetti Laura, Brecchia Gabriele, and Castellini Cesare

Subjects
Pathology, RB1-214
Abstract

The aim of this research was to evaluate the inflammatory and/or oxidative damage related to silver nanoparticles (AgNPs), which are responsible for negative effects on sperm physiology and metabolism. Thirty New Zealand White rabbit bucks were divided into 5 experimental groups (6 animals/group): Control, treated with 0.9% NaCl; AgNP, treated with a 5 mM AgNP solution; LPS, treated with 50 g/kg b.w. E. coli LPS; AgNPs + NSAID, treated with an anti-inflammatory drug at 0.2 mg/kg b.w. and 5 mM AgNPs; and AgNPs + Vit E, treated with 0.18 mg/kg b.w. vitamin E and 5 mM AgNPs. Sperm quality and oxidative and inflammatory status were assessed at different times (0-60 days). Two statistical models were built: the first evaluated the effects of AgNPs and LPS (vs. Control), whereas the second evaluated the protective effect of an NSAID and vitamin E against AgNP-induced damage. Three principal component analyses were performed: sperm traits (motility, volume), oxidative status (antioxidants, oxidative metabolites, and redox reactions), and cytokines (TNF-α, IL-8, and IL-6). A negative effect on reproductive traits resulted after NP administration. In particular, an inflammatory/oxidative response took place in the reproductive tract during the first 2-3 wks of AgNP administration (cytokine and oxidative metabolite generation); the inflammatory/oxidative thrust impaired the status of rabbit tissues (seminal plasma, sperm, and blood), inducing a response (increased antioxidant enzymes and redox reactions) at 4-7 wks; oxidative stress, if not totally counteracted, likely induced toxicity in the late phases of AgNP administration (8-9 wks). In conclusion, exposure to silver nanoparticles produced a similar but more persistent effect than that of LPS on rabbit reproductive tissues: AgNP administration triggered a proinflammatory response linked to oxidative thrust, worsening many sperm parameters. However, only anti-inflammatory treatment counteracted the negative effects of AgNPs, whereas vitamin E seemed to act as an adjuvant, attenuating the oxidative cascade.

Published
2020
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22. Ante-mortem and Post-mortem Inspection and Relationship between Findings in a North Albanian Pig Slaughterhouse

Author

Andoni, Egon, primary, Cocoli, Sonila, additional, Miraglia, Dino, additional, Balzaretti, Claudia M., additional, Brecchia, Gabriele, additional, Bijo, Bizena, additional, Menchetti, Laura, additional, Musa, Laura, additional, Curone, Giulio, additional, Agradi, Stella, additional, Kumbe, Ilirian, additional, Zalla, Pellumb, additional, Gjoni, Edison, additional, Bixheku, Xhilola, additional, and Castrica, Marta, additional

Published
2023
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23. Bovine Colostrum Supplementation Modulates the Intestinal Microbial Community in Rabbits

Author

Agradi, Stella, primary, Cremonesi, Paola, additional, Menchetti, Laura, additional, Balzaretti, Claudia, additional, Severgnini, Marco, additional, Riva, Federica, additional, Castiglioni, Bianca, additional, Draghi, Susanna, additional, Di Giancamillo, Alessia, additional, Castrica, Marta, additional, Vigo, Daniele, additional, Modina, Silvia Clotilde, additional, Serra, Valentina, additional, Quattrone, Alda, additional, Angelucci, Elisa, additional, Pastorelli, Grazia, additional, Curone, Giulio, additional, and Brecchia, Gabriele, additional

Published
2023
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24. Antioxidant Activity of Different Tissues from Rabbits Fed Dietary Bovine Colostrum Supplementation

Author

Serra, Valentina, primary, Castrica, Marta, additional, Agradi, Stella, additional, Curone, Giulio, additional, Vigo, Daniele, additional, Di Giancamillo, Alessia, additional, Modina, Silvia Clotilde, additional, Riva, Federica, additional, Balzaretti, Claudia Maria, additional, De Bellis, Roberta, additional, Brecchia, Gabriele, additional, and Pastorelli, Grazia, additional

Published
2023
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25. Roe Deer (Capreolus capreolus) Hair as a Bioindicator for the Environmental Presence of Toxic and Trace Elements

Author

Draghi, Susanna, primary, Agradi, Stella, additional, Riva, Federica, additional, Tarhan, Duygu, additional, Bilgiç, Bengü, additional, Dokuzeylül, Banu, additional, Ercan, Alev Meltem, additional, Or, Mehmet Erman, additional, Brecchia, Gabriele, additional, Vigo, Daniele, additional, Arioli, Francesco, additional, Di Cesare, Federica, additional, and Curone, Giulio, additional

Published
2023
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26. Gene Expression of Pregnancy-Associated Glycoproteins-1 (PAG-1), Interferon-Tau (IFNt) and Interferon Stimulated Genes (ISGs) as Diagnostic and Prognostic Markers of Maternal-Fetal Cellular Interaction in Buffalo Cows

Author

Casano, Anna Beatrice, primary, Menchetti, laura, additional, Trabalza- Marinucci, Massimo, additional, Riva, Federica, additional, De Matteis, Giovanna, additional, Brecchia, Gabriele, additional, Inglesi, Alessia, additional, Rossi, Emanuela, additional, Signorelli, Federica, additional, Barile, Vittoria Lucia, additional, and Barbato, Olimpia, additional

Published
2023
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28. Interferon Tau (IFNt) and Interferon-Stimulated Genes (ISGs) Expression in Peripheral Blood Leukocytes and Correlation with Circulating Pregnancy-Associated Glycoproteins (PAGs) during Peri-Implantation and Early Pregnancy in Buffalo Cows

Author

Casano, Anna Beatrice, primary, Barile, Vittoria Lucia, additional, Menchetti, Laura, additional, Guelfi, Gabriella, additional, Brecchia, Gabriele, additional, Agradi, Stella, additional, De Matteis, Giovanna, additional, Scatà, Maria Carmela, additional, Grandoni, Francesco, additional, and Barbato, Olimpia, additional

Published
2022
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29. Effect of Bovine Colostrum Dietary Supplementation on Rabbit Meat Quality

Author

Castrica, Marta, primary, Menchetti, Laura, additional, Agradi, Stella, additional, Curone, Giulio, additional, Vigo, Daniele, additional, Pastorelli, Grazia, additional, Di Giancamillo, Alessia, additional, Modina, Silvia Clotilde, additional, Riva, Federica, additional, Serra, Valentina, additional, Miraglia, Dino, additional, Andoni, Egon, additional, Brecchia, Gabriele, additional, and Balzaretti, Claudia Maria, additional

Published
2022
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32. Comparison of Female Verzaschese and Camosciata delle Alpi Goats’ Hematological Parameters in The Context of Adaptation to Local Environmental Conditions in Semi-Extensive Systems in Italy

Author

Agradi, Stella, primary, Menchetti, Laura, additional, Curone, Giulio, additional, Faustini, Massimo, additional, Vigo, Daniele, additional, Villa, Luca, additional, Zanzani, Sergio Aurelio, additional, Postoli, Rezart, additional, Kika, Tana Shtylla, additional, Riva, Federica, additional, Draghi, Susanna, additional, Luridiana, Sebastiano, additional, Archetti, Ivonne, additional, Brecchia, Gabriele, additional, Manfredi, Maria Teresa, additional, and Gazzonis, Alessia Libera, additional

Published
2022
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34. Could Dietary Supplementation with Different Sources of N-3 Polyunsaturated Fatty Acids Modify the Rabbit Gut Microbiota?

Author

Curone, Giulio, primary, Biscarini, Filippo, additional, Cotozzolo, Elisa, additional, Menchetti, Laura, additional, Dal Bosco, Alessandro, additional, Riva, Federica, additional, Cremonesi, Paola, additional, Agradi, Stella, additional, Mattioli, Simona, additional, Castiglioni, Bianca, additional, Di Giancamillo, Alessia, additional, Cartoni Mancinelli, Alice, additional, Draghi, Susanna, additional, Quattrone, Alda, additional, Collodel, Giulia, additional, Modina, Silvia Clotilde, additional, Castellini, Cesare, additional, and Brecchia, Gabriele, additional

Published
2022
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35. Effect of Bovine Colostrum Dietary Supplementation on Rabbit Meat Quality

Author

Castrica, Marta, Menchetti, Laura, Agradi, Stella, Curone, Giulio, Vigo, Daniele, Pastorelli, Grazia, Di Giancamillo, Alessia, Modina, Silvia Clotilde, Riva, Federica, Serra, Valentina, Miraglia, Dino, Andoni, Egon, Brecchia, Gabriele, and Balzaretti, Claudia Maria

Subjects
functional food, bioactive compounds, TBARS, meat microbial profile, rabbit
Abstract

Bovine colostrum (BC) is rich in nutrients, antimicrobial, and antioxidant factors; for these reasons, it has been used as supplement in animal nutrition. However, its possible effects on meat quality have not been studied yet. Thirty-nine New Zealand White rabbits (

Published
2022

36. Goji Berries Supplementation in the Diet of Rabbits and Other Livestock Animals: A Mini-Review of the Current Knowledge

Author

Agradi, Stella, primary, Draghi, Susanna, additional, Cotozzolo, Elisa, additional, Barbato, Olimpia, additional, Castrica, Marta, additional, Quattrone, Alda, additional, Sulce, Majlind, additional, Vigo, Daniele, additional, Menchetti, Laura, additional, Ceccarini, Maria Rachele, additional, Andoni, Egon, additional, Riva, Federica, additional, Marongiu, Maria Laura, additional, Curone, Giulio, additional, and Brecchia, Gabriele, additional

Published
2022
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37. Dietary Supplementation with Goji Berries (Lycium barbarum) Modulates the Microbiota of Digestive Tract and Caecal Metabolites in Rabbits

Author

Cremonesi, Paola, primary, Curone, Giulio, additional, Biscarini, Filippo, additional, Cotozzolo, Elisa, additional, Menchetti, Laura, additional, Riva, Federica, additional, Marongiu, Maria Laura, additional, Castiglioni, Bianca, additional, Barbato, Olimpia, additional, Munga, Albana, additional, Castrica, Marta, additional, Vigo, Daniele, additional, Sulce, Majlind, additional, Quattrone, Alda, additional, Agradi, Stella, additional, and Brecchia, Gabriele, additional

Published
2022
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38. Goji Berry (Lycium barbarum) Supplementation during Pregnancy Influences Insulin Sensitivity in Rabbit Does but Not in Their Offspring

Author

Brecchia, Gabriele, primary, Sulce, Majlind, additional, Curone, Giulio, additional, Barbato, Olimpia, additional, Canali, Claudio, additional, Troisi, Alessandro, additional, Munga, Albana, additional, Polisca, Angela, additional, Agradi, Stella, additional, Ceccarini, Maria Rachele, additional, Vigo, Daniele, additional, Quattrone, Alda, additional, Draghi, Susanna, additional, and Menchetti, Laura, additional

Published
2021
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42. Lactation Characteristics in Alpine and Nera di Verzasca Goats in Northern Italy: A Statistical Bayesian Approach

Author

Agradi, Stella, primary, Gazzonis, Alessia, additional, Curone, Giulio, additional, Faustini, Massimo, additional, Draghi, Susanna, additional, Brecchia, Gabriele, additional, Vigo, Daniele, additional, Manfredi, Maria, additional, Zanzani, Sergio, additional, Pulinas, Luisa, additional, Sulce, Majlind, additional, Munga, Albana, additional, Castrica, Marta, additional, and Menchetti, Laura, additional

Published
2021
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43. Effect of High-Pressure Processing on Physico-Chemical, Microbiological and Sensory Traits in Fresh Fish Fillets (Salmo salar and Pleuronectes platessa)

Author

Castrica, Marta, primary, Pavlovic, Radmila, additional, Balzaretti, Claudia M., additional, Curone, Giulio, additional, Brecchia, Gabriele, additional, Copelotti, Emma, additional, Panseri, Sara, additional, Pessina, Davide, additional, Arnoldi, Claudio, additional, and Chiesa, Luca Maria, additional

Published
2021
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44. Effect of Goji Berry (Lycium barbarum) Supplementation on Reproductive Performance of Rabbit Does

Author

Andoni, Egon, primary, Curone, Giulio, additional, Agradi, Stella, additional, Barbato, Olimpia, additional, Menchetti, Laura, additional, Vigo, Daniele, additional, Zelli, Riccardo, additional, Cotozzolo, Elisa, additional, Ceccarini, Maria Rachele, additional, Faustini, Massimo, additional, Quattrone, Alda, additional, Castrica, Marta, additional, and Brecchia, Gabriele, additional

Published
2021
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45. Tissue Antioxidant Status and Lipid Peroxidation Are Related to Dietary Intake of n-3 Polyunsaturated Acids: A Rabbit Model

Author

Mattioli, Simona, primary, Collodel, Giulia, additional, Signorini, Cinzia, additional, Cotozzolo, Elisa, additional, Noto, Daria, additional, Cerretani, Daniela, additional, Micheli, Lucia, additional, Fiaschi, Anna Ida, additional, Brecchia, Gabriele, additional, Menchetti, Laura, additional, Moretti, Elena, additional, Oger, Camille, additional, De Felice, Claudio, additional, and Castellini, Cesare, additional

Published
2021
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46. Approaches to Identify Pregnancy Failure in Buffalo Cows

Author

Barile, Vittoria Lucia, primary, Menchetti, Laura, additional, Casano, Anna Beatrice, additional, Brecchia, Gabriele, additional, Melo de Sousa, Noelita, additional, Zelli, Riccardo, additional, Canali, Claudio, additional, Beckers, Jean François, additional, and Barbato, Olimpia, additional

Published
2021
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47. Characterization of Bacterial Microbiota Composition along the Gastrointestinal Tract in Rabbits

Author

Cotozzolo, Elisa, primary, Cremonesi, Paola, additional, Curone, Giulio, additional, Menchetti, Laura, additional, Riva, Federica, additional, Biscarini, Filippo, additional, Marongiu, Maria Laura, additional, Castrica, Marta, additional, Castiglioni, Bianca, additional, Miraglia, Dino, additional, Luridiana, Sebastiano, additional, and Brecchia, Gabriele, additional

Published
2020
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48. Effect of aglepristone (RU534) administration during follicular phase on progesterone, estradiol‐17β and LH serum concentrations in bitches

Author

Troisi, Alessandro, primary, Polisca, Angela, additional, Cardinali, Lucia, additional, Orlandi, Riccardo, additional, Brecchia, Gabriele, additional, Menchetti, Laura, additional, Zerani, Massimo, additional, Maranesi, Margherita, additional, Di Mari, Walter, additional, and Verstegen, John Paul, additional

Published
2020
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49. Impact of Goji Berries (Lycium barbarum) Supplementation on the Energy Homeostasis of Rabbit Does: Uni- and Multivariate Approach

Author

Menchetti, Laura, primary, Curone, Giulio, additional, Andoni, Egon, additional, Barbato, Olimpia, additional, Troisi, Alessandro, additional, Fioretti, Bernard, additional, Polisca, Angela, additional, Codini, Michela, additional, Canali, Claudio, additional, Vigo, Daniele, additional, and Brecchia, Gabriele, additional

Published
2020
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50. Impact of Dietary Supplementation with Goji Berries (Lycium barbarum) on Microbiological Quality, Physico-Chemical, and Sensory Characteristics of Rabbit Meat

Author

Castrica, Marta, primary, Menchetti, Laura, additional, Balzaretti, Claudia M., additional, Branciari, Raffaella, additional, Ranucci, David, additional, Cotozzolo, Elisa, additional, Vigo, Daniele, additional, Curone, Giulio, additional, Brecchia, Gabriele, additional, and Miraglia, Dino, additional

Published
2020
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