12 results on '"Çetintaş, Yunus"'
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2. Incorporation of hydrogen-producing magnesium into minced beef meat protects the quality attributes and safety of the product during cold storage
3. Use of Hydrogen-Rich water in rice milk preparation improves the nutritional and sensory properties of product
4. Green Synthesis and Anti-Diabetic Potential of Berberis vulgaris Silver Nanoparticles: A Promising Approach for Natural Therapeutics
5. Green Synthesis and Anti-Diabetic Potential of <italic>Berberis vulgaris</italic> Silver Nanoparticles: A Promising Approach for Natural Therapeutics.
6. GREEN SYNTHESIS, ANTIMICROBIAL AND ANTICANCER ACTIVITIES OF AgNPs PREPARED FROM THE LEAF EXTRACT OF Eucalyptus camaldulensis
7. Antioxidant, anticholinesterase and antibacterial activities of Stachys guyoniana and Mentha aquatica
8. Antioxidant, anticholinesterase and antibacterial activities of Stachys guyoniana and Mentha aquatica.
9. The effect of cooking on the nutritional properties and the chemical composition of Armillaria mellea (Vahl: Fr.) Kumm
10. GREEN SYNTHESIS, ANTIMICROBIAL AND ANTICANCER ACTIVITIES OF AgNPs PREPARED FROM THE LEAF EXTRACT OF Eucalyptus camaldulensis
11. Phenolic Compounds of Pinus brutia Ten.: Chemical Investigation and Quantitative Analysis Using an Ultra-Performance Liquid Chromatography Tandem Mass Spectrometry with Electrospray Ionization Source.
12. Antioxidant, anticholinesterase and antibacterial activities of Stachys guyoniana and Mentha aquatica
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