Back to Search
Start Over
Testing the Effect of Meat Tenderizer on Human Hair: A Class Project for Nonscience Majors.
- Source :
-
Journal of Science Education and Technology . Mar 2003 12(1):39-41. - Publication Year :
- 2003
-
Abstract
- Uses a commercially available meat tenderizer for the source of an enzyme that can degrade meat protein and asks students to test the effects of incubating human hair in water with or without this enzyme. Teaches scientific methodology and the importance of experimental controls. (Author/YDS)
Details
- Language :
- English
- ISSN :
- 1059-0145
- Volume :
- 12
- Issue :
- 1
- Database :
- ERIC
- Journal :
- Journal of Science Education and Technology
- Publication Type :
- Academic Journal
- Accession number :
- EJ665267
- Document Type :
- Journal Articles<br />Reports - Descriptive