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The Coffee and Cream Problem.
- Source :
-
Physics Teacher . Mar 1994 32(3):144-147. - Publication Year :
- 1994
-
Abstract
- Describes how Newton's Law of Cooling and the Method of Mixtures are used to solve the basic dilemma of whether to add the cool cream to the hot coffee or to let the black coffee cool down first and then add the cream. (ZWH)
Details
- Language :
- English
- ISSN :
- 0031-921X
- Volume :
- 32
- Issue :
- 3
- Database :
- ERIC
- Journal :
- Physics Teacher
- Publication Type :
- Electronic Resource
- Accession number :
- EJ493825
- Document Type :
- Guides - Classroom - Teacher<br />Journal Articles