Improving protein structure with homology-based information and prior knowledge

MLA

van Beusekom, Lambertus Marinus Johannes. Improving Protein Structure with Homology-Based Information and Prior Knowledge. 2019. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsoai&AN=edsoai.on1445808846&authtype=sso&custid=ns315887.

APA

van Beusekom, L. M. J. (2019). Improving protein structure with homology-based information and prior knowledge.

Chicago

van Beusekom, Lambertus Marinus Johannes. 2019. “Improving Protein Structure with Homology-Based Information and Prior Knowledge.” http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsoai&AN=edsoai.on1445808846&authtype=sso&custid=ns315887.