Primary prevention of cardiovascular disease with a Mediterranean diet

Authors :: Ciències Mèdiques Bàsiques
Bioquímica i Biotecnologia
Universitat Rovira i Virgili.
Estruch, R.
Ros, E.
Salas-Salvadó, J.
Covas, M.-I.
Corella, D.
Arós, F.
Gómez-Gracia, E.
Ruiz-Gutiérrez, V.
Fiol, M.
Lapetra, J.
Lamuela-Raventos, R.M.
Serra-Majem, L.
Pintó, X.
Basora, J.
Martínez, J.A.
Martínez-González, M.A et al.
Ciències Mèdiques Bàsiques
Bioquímica i Biotecnologia
Universitat Rovira i Virgili.
Estruch, R.
Ros, E.
Salas-Salvadó, J.
Covas, M.-I.
Corella, D.
Arós, F.
Gómez-Gracia, E.
Ruiz-Gutiérrez, V.
Fiol, M.
Lapetra, J.
Lamuela-Raventos, R.M.
Serra-Majem, L.
Pintó, X.
Basora, J.
Martínez, J.A.
Martínez-González, M.A et al.
Source :: New England Journal of Medicine; 10.1056/NEJMoa1200303
Publication Year :: 2013
Abstract: 10.1056/NEJMoa1200303<br />Observational cohort studies and a secondary prevention trial have shown an inverse association between adherence to the Mediterranean diet and cardiovascular risk. We conducted a randomized trial of this diet pattern for the primary prevention of cardiovascular events.

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