A Business Plan On the Establishment of Nutri Food Corner in Upper Banlat Tandang Sora, Quezon City: Vol.4, No.1

Nutri Food Corner is a small business that offers different kinds of food, such as cab’s siomaimade from fresh meat and vegetables. Instead, we used a molo wrapper; we should usedcabbage as a wrapper, and we also have chicken veggie rice. This meal has a unique quality,which is we add carrots and green peas to our rice. We also have fresh fruit milkshakes withdifferent kinds of flavors like avocado, mango, and buko. Nutri Food Corner wanted to satisfyhealth-conscious customers. The purpose of this business (Nutri Food Corner) is to prepareand serve our affordable products, which are cabbage siomai, chicken veggie rice, and fruitshake, to the customers. One of our major goals should be to provide delicious food andexcellent services. 1. Products: Cab's siomai is not a popular siomai because the researcher used Napa cabbagewrappers with mushrooms and carrots to maintain the uniqueness of our product. 2. Price:Budget-friendly, you can avail per serving. 3. Place: Promoting a clean environment. Thedecoration is inspired by adding a friendly and catchy style to catch the attention of customers.4. Promotion: Promoting products using social media platforms and posting 5.People: NutriFood Corner provides training for our future staff to gain knowledge and skills to contribute to asuccessful business. Based on our sales projection, we added no units sold, which is 5pcs, for our products daily forthe 2nd and 5th year to get higher net sales. The Return on Investment of Nutri Food Corner,for the Net profit in 1st year, amounted to 264,811 and the average asset was 50,000. Thereturn on investment is 19%.