Cite
Sustainability and Food Systems
MLA
Andersen, Veslemøy, et al. “Sustainability and Food Systems.” Thomsen , M , Ahrné , L & Ohlsson , T 2023 , Sustainability and Food Systems . in V Andersen , H Lelieveld & Y Motarjemi (Eds) , Food Safety Management : A Practical Guide for the Food Industry . 2 Edn , Academic Press , London , Pp. 1021-1039 , 2023. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsoai&AN=edsoai.on1439544846&authtype=sso&custid=ns315887.
APA
Andersen, V., Lelieveld, H., Motarjemi, Y., Thomsen, M., Ahrné, L., & Ohlsson, T. (2023). Sustainability and Food Systems. Thomsen , M , Ahrné , L & Ohlsson , T 2023 , Sustainability and Food Systems . in V Andersen , H Lelieveld & Y Motarjemi (Eds) , Food Safety Management : A Practical Guide for the Food Industry . 2 Edn , Academic Press , London , Pp. 1021-1039 .
Chicago
Andersen, Veslemøy, Huub Lelieveld, Yasmine Motarjemi, Marianne Thomsen, Lilia Ahrné, and Thomas Ohlsson. 2023. “Sustainability and Food Systems.” Thomsen , M , Ahrné , L & Ohlsson , T 2023 , Sustainability and Food Systems . in V Andersen , H Lelieveld & Y Motarjemi (Eds) , Food Safety Management : A Practical Guide for the Food Industry . 2 Edn , Academic Press , London , Pp. 1021-1039 . http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsoai&AN=edsoai.on1439544846&authtype=sso&custid=ns315887.