Back to Search Start Over

Advances in the production, immobilization, and electrical characterization of olfactory receptors for olfactory nanobiosensor development

Authors :
European Commission
Gomila, G.
Casuso, I.
Errachid, A.
Ruiz, O.
Pajot, E.
Minic, J.
Gorojankina, T.
Persuy, M. A.
Aioun, J.
Salesse, R.
Bausells, Joan
Villanueva, Guillermo
Rius, Gemma
Hou, Y.
Jaffrezic, N.
Pennetta, C.
Alfinito, E.
Akimov, V.
Reggiani, L.
Ferrari, G.
Fumagalli, L.
Sampietro, M.
Samitier, J.
European Commission
Gomila, G.
Casuso, I.
Errachid, A.
Ruiz, O.
Pajot, E.
Minic, J.
Gorojankina, T.
Persuy, M. A.
Aioun, J.
Salesse, R.
Bausells, Joan
Villanueva, Guillermo
Rius, Gemma
Hou, Y.
Jaffrezic, N.
Pennetta, C.
Alfinito, E.
Akimov, V.
Reggiani, L.
Ferrari, G.
Fumagalli, L.
Sampietro, M.
Samitier, J.
Publication Year :
2006

Abstract

The animal olfactory system represents the gold standard of olfactory biosensors with its capability to identify and discriminate thousands of odorant compounds. In order to mimic the performances of natural olfactory sensors it is necessary to develop methods and techniques for the production, immobilization and electrical characterization of olfactory receptors. We review in this paper some of the advances we obtained in these fields. © 2006 Elsevier B.V. All rights reserved.

Details

Database :
OAIster
Notes :
English
Publication Type :
Electronic Resource
Accession number :
edsoai.on1431959183
Document Type :
Electronic Resource