Study of the enzymatic activity inhibition on the saccharification of acid pretreated corn stover

MLA

Ladero, Miguel [0000-0002-9146-3830], et al. Study of the Enzymatic Activity Inhibition on the Saccharification of Acid Pretreated Corn Stover. 2017. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsoai&AN=edsoai.on1373151751&authtype=sso&custid=ns315887.

APA

Ladero, M. [0000-0002-9146-3830], García-Ochoa, F. [0000-0002-0921-5900], Wojtusik, M., Villar, J. C., Zurita Redondo, M. E., Ladero, M., & García-Ochoa, F. (2017). Study of the enzymatic activity inhibition on the saccharification of acid pretreated corn stover.

Chicago

Ladero, Miguel [0000-0002-9146-3830], Félix [0000-0002-0921-5900] García-Ochoa, M. Wojtusik, J. C. Villar, María Esther Zurita Redondo, Miguel Ladero, and Félix García-Ochoa. 2017. “Study of the Enzymatic Activity Inhibition on the Saccharification of Acid Pretreated Corn Stover.” http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsoai&AN=edsoai.on1373151751&authtype=sso&custid=ns315887.