Cite
Evaluation of nanofiltration membranes for the retention of anthocyanins of açai (Euterpe oleracea Mart.) juice
MLA
Simões Couto, Daniel, et al. “Evaluation of Nanofiltration Membranes for the Retention of Anthocyanins of Açai (Euterpe Oleracea Mart.) Juice.” VIIth Ibero-American Conference on Membrane Science and Technology (CITEM 2010), Sintra, Portugal, 11-14 Avril, 2010, 2010. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsoai&AN=edsoai.on1366729982&authtype=sso&custid=ns315887.
APA
Simões Couto, D., Dornier, M., Pallet, D., Reynes, M., Dijoux, D., Freitas, S. P., & Cabral, L. M. C. (2010). Evaluation of nanofiltration membranes for the retention of anthocyanins of açai (Euterpe oleracea Mart.) juice. VIIth Ibero-American Conference on Membrane Science and Technology (CITEM 2010), Sintra, Portugal, 11-14 Avril, 2010.
Chicago
Simões Couto, Daniel, Manuel Dornier, Dominique Pallet, Max Reynes, Daniel Dijoux, Suely P. Freitas, and Lourdes M.C. Cabral. 2010. “Evaluation of Nanofiltration Membranes for the Retention of Anthocyanins of Açai (Euterpe Oleracea Mart.) Juice.” VIIth Ibero-American Conference on Membrane Science and Technology (CITEM 2010), Sintra, Portugal, 11-14 Avril, 2010. http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsoai&AN=edsoai.on1366729982&authtype=sso&custid=ns315887.