Cite
The association between maternal ultra-processed food consumption during pregnancy and child neuropsychological development: A population-based birth cohort study
MLA
Puig Vallverdú, Júlia, et al. The Association between Maternal Ultra-Processed Food Consumption during Pregnancy and Child Neuropsychological Development: A Population-Based Birth Cohort Study. 2022. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsoai&AN=edsoai.on1364681445&authtype=sso&custid=ns315887.
APA
Puig Vallverdú, J., Romaguera, D., Fernández Barrés, S., Gignac, F., Ibarluzea Maurolagoitia, J. M., Santa Marina Rodríguez, L., Llop, S., González Palacios, S., Vioque, J., Riaño Galán, I., Fernández Tardón, G., Pinar, A., Turner, M. C., Arija, V., Salas Salvadó, J., Vrijheid, M., & Júlvez, J. (2022). The association between maternal ultra-processed food consumption during pregnancy and child neuropsychological development: A population-based birth cohort study.
Chicago
Puig Vallverdú, Júlia, Dora Romaguera, Silvia Fernández Barrés, Florence Gignac, Jesús María Ibarluzea Maurolagoitia, Loreto Santa Marina Rodríguez, Sabrina Llop, et al. 2022. “The Association between Maternal Ultra-Processed Food Consumption during Pregnancy and Child Neuropsychological Development: A Population-Based Birth Cohort Study.” http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsoai&AN=edsoai.on1364681445&authtype=sso&custid=ns315887.