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Fast-forward breeding for a food-secure world

Authors :
Varshney, R.K.
Bohra, A.
Roorkiwal, M.
Barmukh, R.
Cowling, W.A.
Chitikineni, A.
Lam, H-M
Hickey, L.T.
Croser, J.S.
Bayer, P.E.
Edwards, D.
Crossa, J.
Weckwerth, W.
Millar, H.
Kumar, A.
Bevan, M.W.
Siddique, K.H.M.
Varshney, R.K.
Bohra, A.
Roorkiwal, M.
Barmukh, R.
Cowling, W.A.
Chitikineni, A.
Lam, H-M
Hickey, L.T.
Croser, J.S.
Bayer, P.E.
Edwards, D.
Crossa, J.
Weckwerth, W.
Millar, H.
Kumar, A.
Bevan, M.W.
Siddique, K.H.M.
Source :
Varshney, R.K. <
Publication Year :
2021

Abstract

Crop production systems need to expand their outputs sustainably to feed a burgeoning human population. Advances in genome sequencing technologies combined with efficient trait mapping procedures accelerate the availability of beneficial alleles for breeding and research. Enhanced interoperability between different omics and phenotyping platforms, leveraged by evolving machine learning tools, will help provide mechanistic explanations for complex plant traits. Targeted and rapid assembly of beneficial alleles using optimized breeding strategies and precise genome editing techniques could deliver ideal crops for the future. Realizing desired productivity gains in the field is imperative for securing an adequate future food supply for 10 billion people.

Details

Database :
OAIster
Journal :
Varshney, R.K. <
Notes :
English
Publication Type :
Electronic Resource
Accession number :
edsoai.on1359382760
Document Type :
Electronic Resource