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Using dietary additives to improve palatability of diets containing single-cell protein from methanotrophic bacteria in yellowtail kingfish (Seriola lalandi) diets

Authors :
Pilmer, LW
Woolley, LD
Lymbery, AJ
Salini, Michael
Partridge, GJ
Pilmer, LW
Woolley, LD
Lymbery, AJ
Salini, Michael
Partridge, GJ
Publication Year :
2022

Details

Database :
OAIster
Notes :
12 p., English
Publication Type :
Electronic Resource
Accession number :
edsoai.on1346174408
Document Type :
Electronic Resource

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