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2022 Global food report on food crises: Joint analysis for better decisions: Mid-year update: In brief
- Publication Year :
- 2022
-
Abstract
- PR<br />IFPRI2; 1 Fostering Climate-Resilient and Sustainable Food Supply; 3 Building Inclusive and Efficient Markets, Trade Systems, and Food Industry; Food Security Portal<br />MTID<br />By mid-2022, the magnitude and severity of acute food insecurity in countries with available data reached alarming levels, but data gaps continued to obscure the full picture. In 2021, the population in the three highest phases of acute food insecurity was the largest in the six-year history of the GRFC. By September 2022, these numbers increased again to 201.4– 205.1 million people, making 2022 the fourth consecutive year of rising levels of acute hunger. The number of acutely food-insecure people in Crisis or worse (IPC/CH Phase 3 or above) or equivalent is actually higher than this estimate, but data gaps continue to limit reporting of timely, comparable and consensual data. Data was missing for 2022 in eight countries/territories, including Bangladesh (Cox’s Bazar), Palestine and the Syrian Arab Republic. Were the 2021 figures for these eight countries/territories included, 17.3 million people would be added to the total number in Crisis or worse (IPC/CH Phase 3 or above) or equivalent.
- Subjects :
- weather extremes; economic shocks
Subjects
Details
- Database :
- OAIster
- Notes :
- English
- Publication Type :
- Electronic Resource
- Accession number :
- edsoai.on1345707715
- Document Type :
- Electronic Resource