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Allergen immunotherapy for IgE-mediated food allergy:a systematic review and meta-analysis
- Source :
- Nurmatov , U , Dhami , S , Arasi , S , Pajno , G B , Fernandez-Rivas , M , Muraro , A , Roberts , G , Akdis , C , Alvaro-Lozano , M , Beyer , K , Bindslev-Jensen , C , Burks , W , du Toit , G , Ebisawa , M , Eigenmann , P , Knol , E , Makela , M , Nadeau , K C , O'Mahony , L , Papadopoulos , N , Poulsen , L K , Sackesen , C , Sampson , H , Santos , A , van Ree , R , Timmermans , F & Sheikh , A 2017 , ' Allergen immunotherapy for IgE-mediated food allergy : a systematic review and meta-analysis ' , Allergy , vol. 72 , pp. 1133-1147 .
- Publication Year :
- 2017
-
Abstract
- BACKGROUND: The European Academy of Allergy and Clinical Immunology (EAACI) is developing Guidelines for Allergen Immunotherapy (AIT) for IgE-mediated Food Allergy. To inform the development of clinical recommendations, we sought to critically assess evidence on the effectiveness, safety and cost-effectiveness of AIT in the management of food allergy.METHODS: We undertook a systematic review and meta-analysis that involved searching nine international electronic databases for randomized controlled trials (RCTs) and non-randomized studies (NRS). Eligible studies were independently assessed by two reviewers against pre-defined eligibility criteria. The quality of studies was assessed using the Cochrane Risk of Bias tool for RCTs and the Cochrane ACROBAT-NRS tool for quasi-RCTs. Random-effects meta-analyses were undertaken, with planned subgroup and sensitivity analyses.RESULTS: We identified 1814 potentially relevant papers from which we selected 31 eligible studies, comprising of 25 RCTs and six NRS, studying a total of 1259 patients. Twenty-five trials evaluated oral immunotherapy (OIT), five studies investigated sublingual immunotherapy (SLIT) and one study evaluated epicutaneous immunotherapy (EPIT). The majority of these studies were in children. Twenty-seven studies assessed desensitization and nine studies investigated sustained unresponsiveness post-discontinuation of AIT. Meta-analyses demonstrated a substantial benefit in terms of desensitization (risk ratio (RR)=0.19, 95%CI 0.12, 0.29) and sustained unresponsiveness (RR=0.20, 95%CI 0.10, 0.59). Only one study reported on disease-specific quality of life (QoL), which reported no comparative results between OIT and control group. Meta-analyses revealed that the risk of experiencing a systemic adverse reaction was higher in those receiving AIT, with a more marked increase in the risk of local adverse reactions. Sensitivity analysis excluding those studies judged to be at high risk of bias demo
Details
- Database :
- OAIster
- Journal :
- Nurmatov , U , Dhami , S , Arasi , S , Pajno , G B , Fernandez-Rivas , M , Muraro , A , Roberts , G , Akdis , C , Alvaro-Lozano , M , Beyer , K , Bindslev-Jensen , C , Burks , W , du Toit , G , Ebisawa , M , Eigenmann , P , Knol , E , Makela , M , Nadeau , K C , O'Mahony , L , Papadopoulos , N , Poulsen , L K , Sackesen , C , Sampson , H , Santos , A , van Ree , R , Timmermans , F & Sheikh , A 2017 , ' Allergen immunotherapy for IgE-mediated food allergy : a systematic review and meta-analysis ' , Allergy , vol. 72 , pp. 1133-1147 .
- Notes :
- application/pdf, English
- Publication Type :
- Electronic Resource
- Accession number :
- edsoai.on1322689354
- Document Type :
- Electronic Resource