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Meat quality characteristics in different lines of Iberian pigs

Authors :
Muriel, E
Ruiz Carrascal, Jorge
Ventanas, J
Petron, MJ
Antequera, T
Muriel, E
Ruiz Carrascal, Jorge
Ventanas, J
Petron, MJ
Antequera, T
Source :
Muriel , E , Ruiz Carrascal , J , Ventanas , J , Petron , MJ & Antequera , T 2004 , ' Meat quality characteristics in different lines of Iberian pigs ' , Meat Science , vol. 67 , no. 2 , pp. 299-307 .
Publication Year :
2004

Details

Database :
OAIster
Journal :
Muriel , E , Ruiz Carrascal , J , Ventanas , J , Petron , MJ & Antequera , T 2004 , ' Meat quality characteristics in different lines of Iberian pigs ' , Meat Science , vol. 67 , no. 2 , pp. 299-307 .
Notes :
English
Publication Type :
Electronic Resource
Accession number :
edsoai.on1322654694
Document Type :
Electronic Resource

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