Dietary supplementation of heat-treated Gracilaria and Ulva seaweeds enhanced acute hypoxia tolerance in gilthead sea bream (Sparus aurata)

MLA

European Commission, et al. Dietary Supplementation of Heat-Treated Gracilaria and Ulva Seaweeds Enhanced Acute Hypoxia Tolerance in Gilthead Sea Bream (Sparus Aurata). 2017. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsoai&AN=edsoai.on1286533805&authtype=sso&custid=ns315887.

APA

European Commission, Fundação para a Ciência e a Tecnologia (Portugal), Ministerio de Economía y Competitividad (España), Magnoni, L. [0000-0001-8449-6071], Martos-Sitcha, J. A. [0000-0002-0151-7250], Calduch-Giner, J. A. [0000-0003-3124-5986], Gonçalves, J. F. [0000-0002-1418-7940], Rocha, V. G. [0000-0003-4687-0266], Abreu, H. [0000-0002-7630-3185], Schrama, J. W. [0000-0001-7156-8806], Magnoni, L., Martos-Sitcha, J. A., Queiroz, A., Calduch-Giner, J. A., Gonçalves, J. F., Rocha, C. M. R., Abreu, H., Schrama, J. W., Ozório, R. O. A., & Pérez-Sánchez, J. (2017). Dietary supplementation of heat-treated Gracilaria and Ulva seaweeds enhanced acute hypoxia tolerance in gilthead sea bream (Sparus aurata).

Chicago

European Commission, Fundação para a Ciência e a Tecnologia (Portugal), Ministerio de Economía y Competitividad (España), Leonardo [0000-0001-8449-6071] Magnoni, Juan Antonio [0000-0002-0151-7250] Martos-Sitcha, Josep A. [0000-0003-3124-5986] Calduch-Giner, José Fernando [0000-0002-1418-7940] Gonçalves, et al. 2017. “Dietary Supplementation of Heat-Treated Gracilaria and Ulva Seaweeds Enhanced Acute Hypoxia Tolerance in Gilthead Sea Bream (Sparus Aurata).” http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsoai&AN=edsoai.on1286533805&authtype=sso&custid=ns315887.