Carbohydrate Availability Regulates Virulence Gene Expression in Streptococcus suis

MLA

Ferrando, M. L., et al. “Carbohydrate Availability Regulates Virulence Gene Expression in Streptococcus Suis.” PLoS One, 2014. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsoai&AN=edsoai.on1284161497&authtype=sso&custid=ns315887.

APA

Ferrando, M. L., Baarlen, P. van, Orru, G., Piga, R., Bongers, R. S., Wels, M. W., Greeff, A. D., Smith, H. E., & Wells, J. M. (2014). Carbohydrate Availability Regulates Virulence Gene Expression in Streptococcus suis. PLoS One.

Chicago

Ferrando, M.L., P. van Baarlen, G. Orru, R. Piga, R.S. Bongers, M.W. Wels, A. De Greeff, H.E. Smith, and J.M. Wells. 2014. “Carbohydrate Availability Regulates Virulence Gene Expression in Streptococcus Suis.” PLoS One. http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsoai&AN=edsoai.on1284161497&authtype=sso&custid=ns315887.