Reproducibility of a food frequency questionnaire and stability of dietary habits determined form five annually repeated measurements

Authors :: Goldblom, R.A.
Veer, P. van 't
Brandt, P.A. van den
Hof, M.A. van 't
Brants, H.A.M.
Sturmans, F.
Hermus, R.J.J.
Goldblom, R.A.
Veer, P. van 't
Brandt, P.A. van den
Hof, M.A. van 't
Brants, H.A.M.
Sturmans, F.
Hermus, R.J.J.
Source :: European Journal of Clinical Nutrition; 420; 420; 0954-3007; 6; 49; ~European Journal of Clinical Nutrition~420~420~~~0954-3007~6~49~~
Publication Year :: 1995
Abstract: Item does not contain fulltext

Database :: OAIster
Journal :: European Journal of Clinical Nutrition; 420; 420; 0954-3007; 6; 49; ~European Journal of Clinical Nutrition~420~420~~~0954-3007~6~49~~
Notes :: English
Publication Type :: Electronic Resource
Accession number :: edsoai.on1284143034
Document Type :: Electronic Resource

Tools