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Effect of the NU-AGE Diet on Cognitive Functioning in Older Adults : A Randomized Controlled Trial

Authors :
Marseglia, Anna
Xu, Weili
Fratiglioni, Laura
Fabbri, Cristina
Berendsen, Agnes A. M.
Bialecka-Debek, Agata
Jennings, Amy
Gillings, Rachel
Meunier, Nathalie
Caumon, Elodie
Fairweather-Tait, Susan
Pietruszka, Barbara
De Groot, Lisette C. P. G. M.
Santoro, Aurelia
Franceschi, Claudio
Marseglia, Anna
Xu, Weili
Fratiglioni, Laura
Fabbri, Cristina
Berendsen, Agnes A. M.
Bialecka-Debek, Agata
Jennings, Amy
Gillings, Rachel
Meunier, Nathalie
Caumon, Elodie
Fairweather-Tait, Susan
Pietruszka, Barbara
De Groot, Lisette C. P. G. M.
Santoro, Aurelia
Franceschi, Claudio
Publication Year :
2018

Abstract

Background: Findings from animal and epidemiological research support the potential neuroprotective benefits from healthy diets. However, to establish diet neuroprotective causal relations, evidence from dietary intervention studies is needed. NU-AGE is the first multicenter intervention assessing whether a diet targeting health in aging can counteract the age-related physiological changes in different organs, including the brain. In this study, we specifically investigated the effects of NU-AGE's dietary intervention on age related cognitive decline. Materials and Methods: NU-AGE randomized trial (NCT01754012, clinicaltrials.gov) included 1279 relatively healthy older-adults, aged 65-79 years, from five European centers. Participants were randomly allocated into two groups: control (n = 638), following a habitual diet; and, intervention (n = 641), given individually tailored dietary advice (NU-AGE diet). Adherence to the NU-AGE diet was measured over follow-up, and categorized into tertiles (low, moderate, high). Cognitive function was ascertained at baseline and at 1-year follow-up with the Consortium to Establish a Registry for Alzheimer's Disease (CERAD)-Neuropsychological Battery and five additional domain-specific single cognitive tests. The raw scores from the CERAD subtests [excluding the Mini-Mental State Examination (MMSE)] and the single tests were standardized into Z-scores. Global cognition (measured with MMSE and CERAD total score), and five cognitive domains (perceptual speed, executive function, episodic memory, verbal abilities, and constructional praxis) were created. Cognitive changes as a function of the intervention were analyzed with multivariable mixed effects models. Results: After the 1-year follow-up, 571 (89.1%) controls and 573 (89.8%) from the intervention group participated in the post-intervention assessment. Both control and intervention groups showed improvements in global cognition and in all cognitive domains after 1 year, but diff

Details

Database :
OAIster
Notes :
English
Publication Type :
Electronic Resource
Accession number :
edsoai.on1234880667
Document Type :
Electronic Resource
Full Text :
https://doi.org/10.3389.fphys.2018.00349