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The Viral Hemorrhagic Septicemia Virus (VHSV) Markers of Virulence in Rainbow Trout (Oncorhynchus mykiss)

Authors :
Baillon, Laury
Mérour, Emilie
Cabon, Joëlle
Louboutin, Lénaïg
Vigouroux, Estelle
Farias Alencar, Anna Luiza
Cuenca, Argelia
Blanchard, Yannick
Olesen, Niels Jørgen
Panzarin, Valentina
Morin, Thierry
Brémont, Michel
Biacchesi, Stéphane
Baillon, Laury
Mérour, Emilie
Cabon, Joëlle
Louboutin, Lénaïg
Vigouroux, Estelle
Farias Alencar, Anna Luiza
Cuenca, Argelia
Blanchard, Yannick
Olesen, Niels Jørgen
Panzarin, Valentina
Morin, Thierry
Brémont, Michel
Biacchesi, Stéphane
Source :
Baillon , L , Mérour , E , Cabon , J , Louboutin , L , Vigouroux , E , Farias Alencar , A L , Cuenca , A , Blanchard , Y , Olesen , N J , Panzarin , V , Morin , T , Brémont , M & Biacchesi , S 2020 , ' The Viral Hemorrhagic Septicemia Virus (VHSV) Markers of Virulence in Rainbow Trout (Oncorhynchus mykiss) ' , Frontiers in Microbiology , vol. 11 , 574231 .
Publication Year :
2020

Abstract

Viral hemorrhagic septicemia virus (VHSV) is a highly contagious virus leading to high mortality in a large panel of freshwater and marine fish species. VHSV isolates originating from marine fish show low pathogenicity in rainbow trout. The analysis of several nearly complete genome sequences from marine and freshwater isolates displaying varying levels of virulence in rainbow trout suggested that only a limited number of amino acid residues might be involved in regulating the level of virulence. Based on a recent analysis of 55 VHSV strains, which were entirely sequenced and phenotyped in vivo in rainbow trout, several amino acid changes putatively involved in virulence were identified. In the present study, these amino acid changes were introduced, alone or in combination, in a highly-virulent VHSV 23–75 genome backbone by reverse genetics. A total of 35 recombinant VHSV variants were recovered and characterized for virulence in trout by bath immersion. Results confirmed the important role of the NV protein (R116S) and highlighted a major contribution of the nucleoprotein N (K46G and A241E) in regulating virulence. Single amino acid changes in these two proteins drastically affect virus pathogenicity in rainbow trout. This is particularly intriguing for the N variant (K46G) which is unable to establish an active infection in the fins of infected trout, the main portal of entry of VHSV in this species, allowing further spread in its host. In addition, salmonid cell lines were selected to assess the kinetics of replication and cytopathic effect of recombinant VHSV and discriminate virulent and avirulent variants. In conclusion, three major virulence markers were identified in the NV and N proteins. These markers explain almost all phenotypes (92.7%) observed in trout for the 55 VHSV strains analyzed in the present study and herein used for the backward validation of virulence markers. The identification of VHSV specific virulence markers in this species is of

Details

Database :
OAIster
Journal :
Baillon , L , Mérour , E , Cabon , J , Louboutin , L , Vigouroux , E , Farias Alencar , A L , Cuenca , A , Blanchard , Y , Olesen , N J , Panzarin , V , Morin , T , Brémont , M & Biacchesi , S 2020 , ' The Viral Hemorrhagic Septicemia Virus (VHSV) Markers of Virulence in Rainbow Trout (Oncorhynchus mykiss) ' , Frontiers in Microbiology , vol. 11 , 574231 .
Notes :
application/pdf, English
Publication Type :
Electronic Resource
Accession number :
edsoai.on1233159044
Document Type :
Electronic Resource