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Fatty acid intake and its dietary sources in relation with markers of type 2 diabetes risk : The NEO study

Authors :
Wanders, A.J.
Alssema, M.
de Koning, E.J.P.
Le Cessie, S.
de Vries, J.H.
Zock, P.L.
Rosendaal, F.R.
den Heijer, M.
de Mutsert, R.
Wanders, A.J.
Alssema, M.
de Koning, E.J.P.
Le Cessie, S.
de Vries, J.H.
Zock, P.L.
Rosendaal, F.R.
den Heijer, M.
de Mutsert, R.
Source :
ISSN: 0954-3007
Publication Year :
2017

Details

Database :
OAIster
Journal :
ISSN: 0954-3007
Notes :
application/pdf, European Journal of Clinical Nutrition 71 (2017) 2, ISSN: 0954-3007, ISSN: 0954-3007, English
Publication Type :
Electronic Resource
Accession number :
edsoai.on1200326526
Document Type :
Electronic Resource

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