Cite
Non-invasive continuous real-time in vivo analysis of microbial hydrogen production shows adaptation to fermentable carbohydrates in mice
MLA
Fernández Calleja, J. M. S., et al. Non-Invasive Continuous Real-Time in Vivo Analysis of Microbial Hydrogen Production Shows Adaptation to Fermentable Carbohydrates in Mice. 2018. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsoai&AN=edsoai.on1200322458&authtype=sso&custid=ns315887.
APA
Fernández Calleja, J. M. S., Konstanti, P., Swarts, J. J. M., Bouwman, L. M. S., Garcia-Campayo, V., Billecke, N., Oosting, A., Smidt, H., Keijer, J., & van Schothorst, E. M. (2018). Non-invasive continuous real-time in vivo analysis of microbial hydrogen production shows adaptation to fermentable carbohydrates in mice.
Chicago
Fernández Calleja, J.M.S., Prokopis Konstanti, J.J.M. Swarts, L.M.S. Bouwman, Vicenta Garcia-Campayo, Nils Billecke, Annemarie Oosting, H. Smidt, J. Keijer, and E.M. van Schothorst. 2018. “Non-Invasive Continuous Real-Time in Vivo Analysis of Microbial Hydrogen Production Shows Adaptation to Fermentable Carbohydrates in Mice.” http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsoai&AN=edsoai.on1200322458&authtype=sso&custid=ns315887.