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Water-Food-Energy Nexus under Climate Change in Sardinia

Authors :
Trabucco, Antonio
Sušnik, Janez
Vamvakeridou-Lyroudia, Lydia
Evans, Barry
Masia, Sara
Blanco, Maria
Roson, Roberto
Sartori, Martina
Alexandri, Eva
Brouwer, Floor
Spano, Donatella
Damiano, Alfonso
Virdis, Andrea
Sistu, Giovanni
Pulino, Daniele
Statzu, Vania
Madau, Fabio
Strazzera, Elisabetta
Mereu, Simone
Trabucco, Antonio
Sušnik, Janez
Vamvakeridou-Lyroudia, Lydia
Evans, Barry
Masia, Sara
Blanco, Maria
Roson, Roberto
Sartori, Martina
Alexandri, Eva
Brouwer, Floor
Spano, Donatella
Damiano, Alfonso
Virdis, Andrea
Sistu, Giovanni
Pulino, Daniele
Statzu, Vania
Madau, Fabio
Strazzera, Elisabetta
Mereu, Simone
Source :
ISSN: 1753-6561
Publication Year :
2018

Abstract

Land, food, energy, water and climate are linked and interconnected into a Nexus, characterized by complexity and feedbacks. An integrated management of the Nexus is critical to understand conflicts/synergies and secure efficient and sustainable use of resources, especially under climate change. The Nexus perspective is applied to Sardinia, as regional case study, to better understand and improve integrated resource management and relevant policy initiatives. Vulnerability of Sardinia Nexus is assessed under several climate projections by articulated balances of resources (water, energy) availability and sustainable development goals, at regional and sub-regional scales, accounting for demands and conflicts among key economic sectors (agriculture, hydro-power, tourism).

Details

Database :
OAIster
Journal :
ISSN: 1753-6561
Notes :
application/pdf, BMC Proceedings 2 (2018) 11, ISSN: 1753-6561, ISSN: 1753-6561, English
Publication Type :
Electronic Resource
Accession number :
edsoai.on1200321151
Document Type :
Electronic Resource