Nutritional quality and in vitro digestion of immature rice-based processed products

MLA

Miraji, Kulwa, et al. “Nutritional Quality and in Vitro Digestion of Immature Rice-Based Processed Products.” ISSN: 2042-6496, 2020. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsoai&AN=edsoai.on1200316296&authtype=sso&custid=ns315887.

APA

Miraji, K., Linnemann, A. R., Fogliano, V., Laswai, H. S., & Capuano, E. (2020). Nutritional quality and in vitro digestion of immature rice-based processed products. ISSN: 2042-6496.

Chicago

Miraji, Kulwa, A.R. Linnemann, V. Fogliano, Henry S. Laswai, and E. Capuano. 2020. “Nutritional Quality and in Vitro Digestion of Immature Rice-Based Processed Products.” ISSN: 2042-6496. http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsoai&AN=edsoai.on1200316296&authtype=sso&custid=ns315887.