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Seafood products course lecture guide

Authors :
Flick, George J. Jr.
Ward, Donn R., 1949
Compton, Joy C.
Flick, George J. Jr.
Ward, Donn R., 1949
Compton, Joy C.
Publication Year :
1976

Abstract

Intended to serve as a seafood products program and teaching guide for extension agents and home demonstration club leaders.

Details

Database :
OAIster
Notes :
en_US
Publication Type :
Electronic Resource
Accession number :
edsoai.on1198166751
Document Type :
Electronic Resource