Sensory descriptive profiling and consumer acceptance of made-in-transit (MIT) set yoghurt

MLA

Mahmud, Ab Rashid, Nor Khaizura, et al. Sensory Descriptive Profiling and Consumer Acceptance of Made-in-Transit (MIT) Set Yoghurt. 2018. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsoai&AN=edsoai.on1155787202&authtype=sso&custid=ns315887.

APA

Mahmud, A. R. N. K., Flint, S. H., McCarthy, O. J., Tay, S. W., & Grigor, J. (2018). Sensory descriptive profiling and consumer acceptance of made-in-transit (MIT) set yoghurt.

Chicago

Mahmud, Ab Rashid, Nor Khaizura, S. H. Flint, O. J. McCarthy, S. W. Tay, and J. Grigor. 2018. “Sensory Descriptive Profiling and Consumer Acceptance of Made-in-Transit (MIT) Set Yoghurt.” http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsoai&AN=edsoai.on1155787202&authtype=sso&custid=ns315887.