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Using the plants of Brazilian Cerrado for wound healing : from traditional use to scientific approach

Authors :
Ribeiro Neto, José Antônio
Pimenta Tarôco, Bruna Renata
Batista dos Santos, Hélio
Thomé, Ralph Gruppi
Wolfram, Evelyn
Maciel de A. Ribeiro, Rosy Iara
Ribeiro Neto, José Antônio
Pimenta Tarôco, Bruna Renata
Batista dos Santos, Hélio
Thomé, Ralph Gruppi
Wolfram, Evelyn
Maciel de A. Ribeiro, Rosy Iara
Publication Year :
2020

Abstract

Ethnopharmacological relevance The Brazilian Cerrado is a biome with a remarkable diversity of plant species, many of which are used mainly by local communities as a source of treatment to several pathologic processes, especially for the treatment of wounds. However, no systematic review exists focusing on the plants used in this respect and on the appropriate pharmacological investigations that substantiate the actions that are reported. This study revisits the traditional use of medicinal plants from the Brazilian Cerrado in the treatment of wounds and the pharmacological characteristics of the reported plant species. Methodology For the present article, previous studies on plants of the Brazilian Cerrado used for wound healing carried out between 1996 and 2018 were researched on various academic databases (PubMed, Elsevier, Springer, Lilacs, Google Escolar, and Scielo). Results A total of 33 studies were carried out on 29 plant species distributed into 18 families, mainly Fabaceae or Leguminosae (9), Bignoniaceae (2), Asteraceae (2), Euphorbiaceae (2). Considering the great diversity of Cerrado plants, only a small number of wound healing studies were carried out between 1996 and 2018. It was observed that there is a large gap between experimentation assay and traditional use. There are only few connections between the form of use by the population and the experiments conducted in the laboratory. We found that only about 12% of these studies considered to use the methodologies, or at least in parts, to obtain extracts such as those used in folk medicine. Approximately 37% of the experiments were performed using the bark as well as the same ratio for leaves, 6% using the fruits, and 9% using the seeds, roots or flowers. In several studies, there are reports of chemical constituents such as flavonoids and tannins, followed by steroid terpenes, saponins, and fatty acids, and alkaloids. However, approximately 35% of the studies did not supply information about compou

Details

Database :
OAIster
Notes :
application/pdf, Journal of Ethnopharmacology, English
Publication Type :
Electronic Resource
Accession number :
edsoai.on1151202179
Document Type :
Electronic Resource