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SUPPORT OF ORGANIC FOOD PRODUCTION BY ANALYTICAL AUTHENTICATION TOOLS

Authors :
van Ruth, Saskia
Koot, Alex
Alewijn, M.
Tres, A.
Capuano, E.
Rozijn, M.
Heenan, S.
van der Veer, G.
van Ruth, Saskia
Koot, Alex
Alewijn, M.
Tres, A.
Capuano, E.
Rozijn, M.
Heenan, S.
van der Veer, G.
Publication Year :
2012

Abstract

This paper was presented at the "Organic Farming Symposium, Amman, Jordan".

Details

Database :
OAIster
Notes :
application/msword, English
Publication Type :
Electronic Resource
Accession number :
edsoai.on1140188244
Document Type :
Electronic Resource