Partial and total replacement of fishmeal by a blend of animal and plant proteins in diets for Seriola dumerili: effects on nutritive performance

MLA

Tomás Vidal, Ana, et al. Partial and Total Replacement of Fishmeal by a Blend of Animal and Plant Proteins in Diets for Seriola Dumerili: Effects on Nutritive Performance. 2016. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsoai&AN=edsoai.on1138377724&authtype=sso&custid=ns315887.

APA

Tomás Vidal, A., Universitat Politècnica de València. Servicio de Alumnado - Servei d’Alumnat, & Gallardo Álvarez, F. J. (2016). Partial and total replacement of fishmeal by a blend of animal and plant proteins in diets for Seriola dumerili: effects on nutritive performance.

Chicago

Tomás Vidal, Ana, Universitat Politècnica de València. Servicio de Alumnado - Servei d’Alumnat, and Francisco Javier Gallardo Álvarez. 2016. “Partial and Total Replacement of Fishmeal by a Blend of Animal and Plant Proteins in Diets for Seriola Dumerili: Effects on Nutritive Performance.” http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsoai&AN=edsoai.on1138377724&authtype=sso&custid=ns315887.