Agricultural non-CO2 emission reduction potential in the context of the 1.5 °C target

MLA

Environmental Sciences, et al. Agricultural Non-CO2 Emission Reduction Potential in the Context of the 1.5 °C Target. 2019. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsoai&AN=edsoai.on1130751057&authtype=sso&custid=ns315887.

APA

Environmental Sciences, Frank, S., Havlík, P., Stehfest, E., van Meijl, H., Witzke, P., Pérez-Domínguez, I., van Dijk, M., Doelman, J. C., Fellmann, T., Koopman, J. F. L., Tabeau, A., & Valin, H. (2019). Agricultural non-CO2 emission reduction potential in the context of the 1.5 °C target.

Chicago

Environmental Sciences, Stefan Frank, Petr Havlík, Elke Stehfest, Hans van Meijl, Peter Witzke, Ignacio Pérez-Domínguez, et al. 2019. “Agricultural Non-CO2 Emission Reduction Potential in the Context of the 1.5 °C Target.” http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsoai&AN=edsoai.on1130751057&authtype=sso&custid=ns315887.