Muscle fatigue resistance in the rat hindlimb in vivo from low dietary intakes of tuna fish oil that selectively increase phospholipid n-3 docosahexaenoic acid according to muscle fibre type

MLA

Henry, Renee, et al. “Muscle Fatigue Resistance in the Rat Hindlimb in Vivo from Low Dietary Intakes of Tuna Fish Oil That Selectively Increase Phospholipid N-3 Docosahexaenoic Acid According to Muscle Fibre Type.” Faculty of Science, Medicine and Health - Papers: Part A, 2015. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsoai&AN=edsoai.on1086606178&authtype=sso&custid=ns315887.

APA

Henry, R., Peoples, G. E., & McLennan, P. L. (2015). Muscle fatigue resistance in the rat hindlimb in vivo from low dietary intakes of tuna fish oil that selectively increase phospholipid n-3 docosahexaenoic acid according to muscle fibre type. Faculty of Science, Medicine and Health - Papers: Part A.

Chicago

Henry, Renee, Gregory E Peoples, and Peter L McLennan. 2015. “Muscle Fatigue Resistance in the Rat Hindlimb in Vivo from Low Dietary Intakes of Tuna Fish Oil That Selectively Increase Phospholipid N-3 Docosahexaenoic Acid According to Muscle Fibre Type.” Faculty of Science, Medicine and Health - Papers: Part A. http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsoai&AN=edsoai.on1086606178&authtype=sso&custid=ns315887.