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Congo red degrading laccases from Bacillus amyloliquefaciens strains isolated from salt spring in Serbia

Authors :
Lončar, Nikola
Gligorijević, Nikola
Božić, Nataša
Vujčić, Zoran
Lončar, Nikola
Gligorijević, Nikola
Božić, Nataša
Vujčić, Zoran
Source :
International Biodeterioration & Biodegradation
Publication Year :
2014

Abstract

Halotolerant strains of Bacillus amyloliquefaciens were isolated from salt spring in Ovca spa located in Republic of Serbia. Strains exhibit robust spore laccase with high temperature optimum of 65 degrees C while pH optimum is wide and substrate dependant. Ability to oxidize azo dyes was demonstrated. Under optimized conditions more than 85% removal of Congo red dye was achieved at pH 5.7. Substantial resistance to inhibition by high concentration of chloride ions was observed and tolerance of some commonly used cosolvents shows that applicability of these laccases goes beyond decolorization of textile effluents.

Details

Database :
OAIster
Journal :
International Biodeterioration & Biodegradation
Notes :
International Biodeterioration & Biodegradation
Publication Type :
Electronic Resource
Accession number :
edsoai.on1085058711
Document Type :
Electronic Resource