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Magnesium intake and colorectal cancer risk in the Netherlands Cohort Study

Authors :
van den Brandt, P.A.
van den Brandt, P.A.
Smits, K.M.
Goldbohm, R.A.
Weijenberg, M.P.
van den Brandt, P.A.
van den Brandt, P.A.
Smits, K.M.
Goldbohm, R.A.
Weijenberg, M.P.
Source :
British Journal of Cancer vol.96 (2007) date: 2007-01-01 nr.3 p.510-513 [ISSN 0007-0920]
Publication Year :
2007

Abstract

Energy-adjusted magnesium intake was nonsignificantly inversely related to risk of colorectal cancer (n=2328) in the Netherlands Cohort Study on Diet and Cancer that started in 1986 (n=58 279 men and 62 573 women). Statistically significant inverse trends in risk were observed in overweight subjects for colon and proximal colon cancer across increasing quintiles of magnesium uptake (P-trend, 0.05 and 0.02, respectively). Although an overall protective effect was not afforded, our results suggest an effect of magnesium in overweight subjects, possibly through decreasing insulin resistance.British Journal of Cancer (2007) 96, 510-513. doi:10.1038/sj.bjc.6603577 www.bjcancer.com.

Details

Database :
OAIster
Journal :
British Journal of Cancer vol.96 (2007) date: 2007-01-01 nr.3 p.510-513 [ISSN 0007-0920]
Notes :
DOI: 10.1038/sj.bjc.6603577, English
Publication Type :
Electronic Resource
Accession number :
edsoai.on1050386484
Document Type :
Electronic Resource