Development of multifunctional bakery bio-ingredients containing two important vitamins, folate and B12

MLA

Sych, Janice Marie, et al. Development of Multifunctional Bakery Bio-Ingredients Containing Two Important Vitamins, Folate and B12. 2018. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsoai&AN=edsoai.on1044765687&authtype=sso&custid=ns315887.

APA

Sych, J. M., Miescher Schwenninger, S., Grattepanche, F., Kinner, M., Kleinert, M., & Lacroix, C. (2018). Development of multifunctional bakery bio-ingredients containing two important vitamins, folate and B12.

Chicago

Sych, Janice Marie, Susanne Miescher Schwenninger, Franck Grattepanche, Mathias Kinner, Michael Kleinert, and Christiophe Lacroix. 2018. “Development of Multifunctional Bakery Bio-Ingredients Containing Two Important Vitamins, Folate and B12.” http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsoai&AN=edsoai.on1044765687&authtype=sso&custid=ns315887.