Oxidative stability of milk influenced by fatty acids, antioxidants, and copper derived from feed

Authors :: Havemose, Mona S.
Weisbjerg, M.R.
Bredie, Wender
Poulsen, H.D.
Nielsen, J.H.
Havemose, Mona S.
Weisbjerg, M.R.
Bredie, Wender
Poulsen, H.D.
Nielsen, J.H.
Source :: Havemose , M S , Weisbjerg , M R , Bredie , W , Poulsen , H D & Nielsen , J H 2006 , ' Oxidative stability of milk influenced by fatty acids, antioxidants, and copper derived from feed ' , Journal of Dairy Science , vol. 89 , no. 6 , pp. 1970-1980 .
Publication Year :: 2006

Database :: OAIster
Journal :: Havemose , M S , Weisbjerg , M R , Bredie , W , Poulsen , H D & Nielsen , J H 2006 , ' Oxidative stability of milk influenced by fatty acids, antioxidants, and copper derived from feed ' , Journal of Dairy Science , vol. 89 , no. 6 , pp. 1970-1980 .
Notes :: English
Publication Type :: Electronic Resource
Accession number :: edsoai.ocn842725127
Document Type :: Electronic Resource

Tools