Warmed-over flavour in chill-stored pre-cooked pork patties in relation to dietary rapeseed oil and vitamin E supplementation

Authors :: Jensen, C.
Flensted-Jensen, Mikala
Skibsted, L. H.
Bertelsen, G.
Jensen, C.
Flensted-Jensen, Mikala
Skibsted, L. H.
Bertelsen, G.
Source :: Jensen , C , Flensted-Jensen , M , Skibsted , L H & Bertelsen , G 1998 , ' Warmed-over flavour in chill-stored pre-cooked pork patties in relation to dietary rapeseed oil and vitamin E supplementation ' , Zeitschrift für Lebensmittel-Untersuchung und -Forschung. A , vol. 207 , pp. 154-159 .
Publication Year :: 1998

Database :: OAIster
Journal :: Jensen , C , Flensted-Jensen , M , Skibsted , L H & Bertelsen , G 1998 , ' Warmed-over flavour in chill-stored pre-cooked pork patties in relation to dietary rapeseed oil and vitamin E supplementation ' , Zeitschrift für Lebensmittel-Untersuchung und -Forschung. A , vol. 207 , pp. 154-159 .
Notes :: English
Publication Type :: Electronic Resource
Accession number :: edsoai.ocn826410458
Document Type :: Electronic Resource

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