Application of Principal Component Analysis to Characterize the Effect of Catching Ground on Post-mortem Quality Changes in Ice Stored Sea Bream (Sparus aurata, L.) and Bogue (Boops boops, L.)

MLA

Vida Šimat, et al. “Application of Principal Component Analysis to Characterize the Effect of Catching Ground on Post-Mortem Quality Changes in Ice Stored Sea Bream (Sparus Aurata, L.) and Bogue (Boops Boops, L.).” Hrvatski Časopis Za Prehrambenu Tehnologiju, Biotehnologiju i Nutricionizam, 2012. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsoai&AN=edsoai.ocn810152480&authtype=sso&custid=ns315887.

APA

Vida Šimat, Tanja Bogdanović, & Maja Krželj. (2012). Application of Principal Component Analysis to Characterize the Effect of Catching Ground on Post-mortem Quality Changes in Ice Stored Sea Bream (Sparus aurata, L.) and Bogue (Boops boops, L.). Hrvatski Časopis Za Prehrambenu Tehnologiju, Biotehnologiju i Nutricionizam.

Chicago

Vida Šimat, Tanja Bogdanović, and Maja Krželj. 2012. “Application of Principal Component Analysis to Characterize the Effect of Catching Ground on Post-Mortem Quality Changes in Ice Stored Sea Bream (Sparus Aurata, L.) and Bogue (Boops Boops, L.).” Hrvatski Časopis Za Prehrambenu Tehnologiju, Biotehnologiju i Nutricionizam. http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsoai&AN=edsoai.ocn810152480&authtype=sso&custid=ns315887.