The French food safety agency AFSSA reported July 19 that French slaughterhouses had failed to remove cattle parts that carry a risk of transmitting mad cow disease

Source :: Food Chemical News. July 29, 2002, Vol. 44 Issue 24, 21
Publication Year :: 2002
Abstract: The French food safety agency AFSSA reported July 19 that French slaughterhouses had failed to remove cattle parts that carry a risk of transmitting mad cow disease. French veterinary inspectors [...]

Subjects :: France -- Agricultural policy
Slaughtering and slaughter-houses -- Laws, regulations and rules
Bovine spongiform encephalopathy -- Safety and security measures
Spinal cord -- Usage
Vacuum-pumps -- Usage
Industrial equipment and supplies industry -- Product information
Beef industry -- Product information
Business
Food and beverage industries

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