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Position of The American Dietetic Association: nutrition and health information on food labels
- Source :
- Journal of the American Dietetic Association. April 1990, Vol. 90 Issue 4, p583, 3 p.
- Publication Year :
- 1990
-
Abstract
- Presently nutrition labeling regulations focus on the avoidance of nutritional deficiencies, while consumers aim to avoid excess consumption of food components such as calories and sodium. Lack of uniformity, misleading [...]
- Subjects :
- United States. Food and Drug Administration -- Laws, regulations and rules -- Science and technology policy
American Dietetic Association -- Science and technology policy
Nutrition -- Public opinion -- Laws, regulations and rules
Food labeling -- Labeling -- Public opinion -- Laws, regulations and rules
Food/cooking/nutrition
Government regulation
Labeling
Science and technology policy
Public opinion
Laws, regulations and rules
Subjects
Details
- Language :
- English
- ISSN :
- 00028223
- Volume :
- 90
- Issue :
- 4
- Database :
- Gale General OneFile
- Journal :
- Journal of the American Dietetic Association
- Publication Type :
- Academic Journal
- Accession number :
- edsgcl.8987887